At a Glance
- Tasks: Supervise catering operations and create delicious food for customers.
- Company: Join Formaggio Kitchen, a vibrant team passionate about food and service.
- Benefits: Health insurance, 401K, paid vacation, and a chance to learn about food.
- Other info: Dynamic work environment with opportunities for growth and camaraderie.
- Why this job: Be part of a creative team and make a real impact in catering.
- Qualifications: 2 years culinary experience, strong teamwork, and computer skills required.
The predicted salary is between 16 - 20 £ per hour.
Formaggio Kitchen offers a dynamic work environment with a focus on love of food, teamwork and providing the best products and service to our customers. Benefits include company health insurance with partial premium coverage, 401K, paid vacation, an amazing opportunity to learn about food and a great team of coworkers.
This position will be responsible for working in all aspects of our catering operations and kitchen production including:
- Working alongside our Catering Manager to create a seamless execution of tasks
- Preparing catering platters and creating an assortment of fresh salads, sandwiches and soups for a grab-n-go case
- Assuring delivery orders arrive to the customer on time and with order accuracy 100% of the time
- Managing walk in cooler organization and maintaining food safety standards
- Keeping up to date on hand counts of inventory and communicating needs with the appropriate staff to order
- Assisting in purchasing goods needed to execute all kitchen and catering orders
- Office work focused around Google Suite, Vendor ordering platforms, Dispatch/Logistical Software, and company wide email communication
The most important requirements for success in this role are:
- Demonstrated culinary skills with a minimum of 2 years experience in the field
- Demonstrated office and computer skills (Google Suite)
- Ability to work quickly and with limited direction
- Capacity to work with a variety of personalities and strengthen the sense of camaraderie and teamwork
- Creativity and a passion for food
- ServSafe certification is a plus
- Availability for at least one weekend shift and earlier evening hours are a must
COMPENSATION: This position is non-exempt hourly, varies DOE, $21-$25.
Formaggio Kitchen is committed to providing equal employment opportunities to all employees and applicants for employment. We do not discriminate against any individual on the basis of race, color, sex, gender identity, sexual orientation, national origin, age, religion, disability, marital status, veteran status, genetic information, or any other characteristic protected by applicable laws. Furthermore, Formaggio Kitchen will provide reasonable accommodations to qualified individuals with disabilities, unless doing so would impose an undue hardship on the operation of our business.
Note: Because Formaggio Kitchen is a food establishment, it is not an allergen-free workplace. Nearly all roles take place in an environment with food allergens.
Catering Supervisor in Cambridge employer: Formaggio Kitchen
Formaggio Kitchen is an exceptional employer that fosters a vibrant work culture centred around a shared passion for food and teamwork. Employees benefit from comprehensive health insurance, a 401K plan, paid vacation, and invaluable opportunities to expand their culinary knowledge while collaborating with a supportive team. Located in a dynamic environment, this role not only offers competitive compensation but also the chance to engage in meaningful work that delights customers and enhances personal growth.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Supervisor in Cambridge
✨Tip Number 1
Get to know the company! Before your interview, dive into Formaggio Kitchen's values and mission. Show us that you’re not just another candidate but someone who genuinely loves food and teamwork.
✨Tip Number 2
Practice makes perfect! Prepare for common interview questions related to catering and culinary skills. We want to see your passion for food shine through, so rehearse how you’d talk about your experience in the kitchen.
✨Tip Number 3
Bring your creativity to the table! Think of unique ideas for catering platters or menu items that could impress us. We love innovative minds, so don’t be shy about sharing your culinary flair during the interview.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows us you’re keen on the role and appreciate the opportunity to chat about your potential future with Formaggio Kitchen.
We think you need these skills to ace Catering Supervisor in Cambridge
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or stories that highlight your culinary skills and creativity. We want to see that you’re not just looking for a job, but that you genuinely care about what you do.
Tailor Your Application:Make sure to customise your application to fit the Catering Supervisor role. Highlight relevant experience, especially in catering and kitchen production. We appreciate when candidates take the time to align their skills with what we’re looking for!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your qualifications without having to sift through unnecessary fluff. Remember, clarity is key!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at Formaggio Kitchen
✨Know Your Culinary Stuff
Brush up on your culinary skills and be ready to discuss your experience in food preparation. Think about specific dishes you've created or catered, and be prepared to share how you ensure quality and presentation.
✨Familiarise Yourself with Google Suite
Since the role involves office work with Google Suite, make sure you're comfortable navigating it. Practice using Google Docs, Sheets, and any other relevant tools so you can confidently discuss how you would manage inventory and communication.
✨Show Your Team Spirit
This position is all about teamwork, so come prepared with examples of how you've worked well with others in the past. Highlight any experiences where you’ve helped foster camaraderie or resolved conflicts in a kitchen or catering environment.
✨Be Ready for Practical Questions
Expect questions that assess your ability to handle real-life scenarios, like managing delivery schedules or maintaining food safety standards. Think through how you would approach these situations and be ready to share your thought process.
