Food & Beverage Supervisor in Broughton

Food & Beverage Supervisor in Broughton

Broughton Full-Time 24000 - 30000 £ / year (est.) No working from home possible
Forest Pines Hotel, Spa & Golf Resort

At a Glance

  • Tasks: Lead a dynamic team to create unforgettable guest experiences in a fast-paced environment.
  • Company: Join the QHotels Collection, a leader in hospitality with a commitment to diversity and inclusion.
  • Benefits: Enjoy free health club membership, discounts, training support, and more perks!
  • Other info: Work in a stunning 4* hotel with fantastic leisure facilities and career growth opportunities.
  • Why this job: Be part of a vibrant team and make a real impact on guest satisfaction.
  • Qualifications: Previous supervisory experience in food & beverage and a passion for service excellence.

The predicted salary is between 24000 - 30000 £ per year.

Do you have a passion for providing an outstanding guest experience? Are you a strong leader who can help and motivate your team through a fast-paced environment?

The important stuff:

  • Free health club membership (T&Cs apply)
  • Discounts across golf including membership, guest rates, green fees, buggies and clothing
  • Discounts across The QHotels Collection
  • Family & Friends discounts in hotels across The QHotels Collection
  • Support with training & professional qualifications, including course fees!
  • Various learning & development available
  • Access to an Employee Assistance Program – Hospitality Action
  • Refer a friend scheme
  • FREE parking
  • AND……much, much more!

What will I do? Supervise and lead your team to deliver a high standard of guest experience. Working together with your team you’ll drive revenue at every opportunity ensuring all team members have had the correct training to upsell and explain promotions to our guests.

Is this the role for me? Previous experience in a supervisory role in a hospitality food & beverage department. Ability to work in a professional, efficient, high quality, service-oriented operation. A good knowledge of wines and spirits. Excellent team motivator and team builder.

Curious to find out more? Forest Pines Hotel, Spa & Golf Resort is located in Scunthorpe. Our hotel is a 4*, 188-bedroom property set in acres of woodland with a 27-hole championship golf course. The dining options include The Grill restaurant, The Lounge bar, The Pines bar, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a gym, pool, jacuzzi, sauna, steam room, and a relaxing Elemis spa.

The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equally so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.

We are thrilled to share that our hotel has been accredited with bronze from Green Tourism! The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.

Food & Beverage Supervisor in Broughton employer: Forest Pines Hotel, Spa & Golf Resort

At Forest Pines Hotel, Spa & Golf Resort, we pride ourselves on fostering a vibrant work culture that prioritises employee well-being and professional growth. With benefits such as free health club membership, extensive discounts across our collection, and support for training and qualifications, we empower our team to excel in a dynamic hospitality environment. Located in the picturesque Scunthorpe, our 4-star resort offers a unique blend of leisure and career opportunities, making it an exceptional place to build a rewarding career in the food and beverage sector.

Forest Pines Hotel, Spa & Golf Resort

Contact Details:

Forest Pines Hotel, Spa & Golf Resort Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food & Beverage Supervisor in Broughton

Tip Number 1

Get to know the company culture! Before your interview, check out our website and social media to see what we're all about. This will help you connect with us and show that you're genuinely interested in being part of the team.

Tip Number 2

Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your previous experience aligns with the role of Food & Beverage Supervisor and be ready to share specific examples.

Tip Number 3

Dress to impress! Make sure you look smart and professional for your interview. First impressions count, and we want to see that you take pride in your appearance, especially in a hospitality setting.

Tip Number 4

Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the position and keeps you fresh in our minds as we make our decision.

We think you need these skills to ace Food & Beverage Supervisor in Broughton

Leadership Skills
Team Motivation
Guest Experience Management
Training and Development
Sales and Upselling Techniques
Knowledge of Wines and Spirits
Service Orientation

Some tips for your application 🫡

Show Your Passion:Let us see your enthusiasm for providing an outstanding guest experience right from the start. Use your application to highlight any relevant experiences that showcase your love for hospitality and how you’ve gone above and beyond for guests in the past.

Highlight Leadership Skills:As a Food & Beverage Supervisor, strong leadership is key. Make sure to include examples of how you've motivated and led teams in fast-paced environments. We want to know how you can inspire others to deliver top-notch service!

Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. Mention specific skills and experiences that align with what we’re looking for, like your knowledge of wines and spirits or your supervisory experience.

Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application directly, and you’ll find all the details you need about the role and our fantastic benefits there!

How to prepare for a job interview at Forest Pines Hotel, Spa & Golf Resort

Know Your Guest Experience

Make sure you understand what outstanding guest experience means in the hospitality industry. Research the hotel’s dining options and think about how you can enhance the guest experience through your leadership. Be ready to share specific examples of how you've done this in previous roles.

Showcase Your Leadership Skills

Prepare to discuss your experience in motivating and leading a team. Think of situations where you successfully managed a fast-paced environment and how you helped your team thrive. Highlight your ability to train staff on upselling and promotions, as this is key for driving revenue.

Brush Up on Your Wine and Spirits Knowledge

Since a good knowledge of wines and spirits is essential, take some time to review the basics. Be prepared to discuss your favourite wines or cocktails and how they pair with different dishes. This will show your passion and expertise in the food and beverage sector.

Emphasise Your Commitment to Training and Development

The role involves ensuring all team members receive proper training. Share your thoughts on the importance of continuous learning and how you’ve supported your team in their professional development. Mention any relevant qualifications or training you've pursued that align with the company’s values.