At a Glance
- Tasks: Assist in food preparation and cooking while learning essential kitchen skills.
- Company: Forest Pines Hotel, Spa & Golf Resort - a vibrant culinary environment.
- Benefits: Hands-on training, perks, and opportunities for career growth.
- Other info: Join a busy kitchen where teamwork and creativity flourish.
- Why this job: Kickstart your culinary career in a dynamic and supportive kitchen team.
- Qualifications: Passion for cooking and ability to thrive under pressure.
The predicted salary is between 25000 - 31000 £ per year.
Forest Pines Hotel, Spa & Golf Resort in Scunthorpe is seeking a Chef De Partie level role focused on food preparation and basic cooking under supervision.
You will learn quickly on the job while assisting across kitchen sections to develop skills both on and off the line.
The role requires a passion for cooking, ability to work under pressure, and a keen eye for detail.
Team collaboration and a proactive attitude are essential for success in this busy kitchen environment.
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Commis Chef: Hands-On Kitchen Training & Perks in Broughton employer: Forest Pines Hotel, Spa & Golf Resort
Forest Pines Hotel, Spa & Golf Resort offers an exceptional work environment for aspiring chefs, providing hands-on training and opportunities to develop culinary skills in a vibrant kitchen setting. With a strong emphasis on teamwork and collaboration, employees benefit from a supportive culture that encourages growth and creativity, all while enjoying the beautiful surroundings of Scunthorpe. The company also offers attractive perks, making it a rewarding place to build a career in the hospitality industry.
Contact Details:
Forest Pines Hotel, Spa & Golf Resort Recruitment Team
