The Forest of Arden Hotel & Country Club in Birmingham is seeking a motivated Pastry Chef De Partie to lead a pastry section within a busy kitchen brigade. You will create high-quality pastries from premium ingredients while maintaining consistent standards and portion control.
The ideal candidate is passionate about hospitality, capable of working independently with minimal supervision, and eager to learn and develop in a supportive team environment.
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Pastry Chef de Partie – Creative Desserts, Free Meals in Birmingham employer: Forest of Arden Hotel & Country Club
At Axiom Hospitality's Forest of Arden Hotel and Country Club, we pride ourselves on being an exceptional employer that values creativity, teamwork, and personal growth. Located in the serene Warwickshire countryside, our Commis Chef role offers a vibrant work culture with extensive training and progression opportunities, alongside competitive benefits such as hotel discounts, generous holiday allowances, and a commitment to employee wellbeing. Join us to be part of a passionate team dedicated to crafting amazing culinary experiences while making a positive impact in our community and environment.
Contact Details:
Forest of Arden Hotel & Country Club Recruitment Team
