Chef

Chef

Pickering Full-Time No home office possible
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Forest Holidays Group Limited

At a Glance

  • Tasks: Prepare and cook delicious meals while ensuring top-notch customer service.
  • Company: Join Forest Holidays, a Certified B Corp dedicated to sustainability and responsible tourism.
  • Benefits: Enjoy generous holidays, performance bonuses, subsidised meals, and discounts on cabin breaks.
  • Why this job: Work in a stunning forest setting, develop your culinary skills, and make a positive impact.
  • Qualifications: Experience in catering, a passion for food, and excellent communication skills are essential.
  • Other info: Flexible hours with no late openings for a better work/life balance.

Location:Keldy
Salary: £13.35 per hour
Working Hours: Full-time, 38 hours per week.
Days of Work: 5 days out of 7, including alternate weekends.

oin Our Team in a Stunning Forest Setting!

We have an exciting opportunity for a Chefto join our Keldy team! Work in one of the UK’s most beautiful forest locations, developing your skills while providing outstanding service to our guests.

Who Are Forest Holidays?

We’re a Certified B Corp. Our business has been recognised as a force for good. It\’s what we’ve always known: our holidays are good for people and the planet. We’ve never done business as usual. Our holidays are unique, and so are we. We’re a team of 800 people. We’re stewards of 244.5 hectares of forest. We manage the land for conservation and create spaces in nature for people to stay. Our tucked-away cabin locations are always thoughtfully placed. They’re places to discover the wonders of nature and realise the part we all play in protecting it.

About the Chefrole:

Open all year round, as our Chefyou play a pivotal role in our Forest Retreat building, the hub of the location. This is our reception, the first port of call for guests checking in on their holiday. It houses a shop, bar, and restaurant. Opening hours are location and season dependantbut there are no late openings which allows a better work/life balance. In this role you must deliver exceptional customer service, ensuring every guest enjoys the perfect Forest Feeling experience.

Responsibilities:

  • Prepare and cook all orders, ensuring the quality and presentation of the food is to the highest standard.
  • Comply with H&S and Food Hygiene regulations and complete required paperwork associated within a food environment.
  • Understand and encourage the principles of safe food handling to ensure all food preparation is to the highest standards of hygiene.
  • Follow the cleaning rota, to ensure the regular cleaning of all kitchen areas, equipment and appliances to meet the required high standards of cleanliness.

What Are We Looking For?

Our ideal Chefmust have a real passion for great food to oversee our catering provision, so delivering exceptional customer service is essential. You will ensure our guests receive food of the highest standard whilst ensuring all our kitchen Health & Safety obligations are met in full.

We’re looking for someone with:

  • Experience in catering is essential.
  • A friendly, positive, and helpful attitude.
  • Passion for delivering an outstanding customer service.
  • Excellent communication skills and attention to detail.

Why Join Us?

As a valued member of our team, you’ll enjoy a range of fantastic benefits, including:

  • Generous holiday allowance –Take the time you need to recharge and enjoy a healthy work-life balance.
  • Performance-based bonuses– Earn a 5% bonus (paid quarterly) if customer service targets are met.
  • Social events and awards evenings– Celebrate success with your team.
  • Pension scheme– Secure your future with our company pension.
  • One full paid day to volunteer– Give back to a cause you care about.
  • Subsidised meals– Discounted food when working on location.
  • Wellbeing events & activities– Focus on your mental and physical wellness.
  • Save on cabin breaks– Enjoy up to 20% off pre-booked stays or last-minute breaks for just £75 per cabin. Friends and family also receive 15% off.
  • Hundreds of discounts– Save on top brands across the UK.

Forest Holidays is a Certified B Corporation, committed to sustainability and responsible tourism. By joining us, you’ll be part of a team that values people and the planet.

Click ‘Apply’ now to start your journey with us. Don’t miss out on this fantastic opportunity!

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Chef employer: Forest Holidays Group Limited

Join Forest Holidays as a Chef in the breathtaking Keldy forest, where you can develop your culinary skills while contributing to a company recognised for its commitment to sustainability and responsible tourism. Enjoy a supportive work culture that prioritises work-life balance with no late openings, generous holiday allowances, and opportunities for personal growth through performance-based bonuses and wellbeing activities. With a focus on exceptional customer service and a passion for great food, you'll be part of a team dedicated to creating memorable experiences for guests in one of the UK's most beautiful natural settings.
Forest Holidays Group Limited

Contact Detail:

Forest Holidays Group Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Familiarise yourself with Forest Holidays' values and mission. As a Certified B Corp, they prioritise sustainability and responsible tourism, so showcasing your passion for these principles during any interactions can set you apart.

✨Tip Number 2

Highlight your customer service skills in conversations or interviews. Since delivering exceptional service is crucial for this role, sharing specific examples of how you've gone above and beyond for guests in previous positions can demonstrate your fit for the team.

✨Tip Number 3

Prepare to discuss your experience in catering and food hygiene regulations. Being able to articulate your knowledge and past experiences related to food safety and quality will show that you are serious about maintaining high standards in the kitchen.

✨Tip Number 4

Engage with the community around Forest Holidays. Whether it's through social media or local events, showing that you are invested in the area and its people can help you connect with the team and demonstrate your commitment to the role.

We think you need these skills to ace Chef

Culinary Skills
Food Safety and Hygiene Knowledge
Customer Service Excellence
Attention to Detail
Time Management
Teamwork
Communication Skills
Problem-Solving Skills
Adaptability
Passion for Food
Experience in Catering
Knowledge of Health and Safety Regulations
Creativity in Food Presentation

Some tips for your application 🫡

Understand the Role: Before applying, make sure you fully understand the responsibilities and requirements of the Chef position. Highlight your relevant experience in catering and customer service in your application.

Tailor Your CV: Customise your CV to reflect your passion for food and exceptional customer service. Include specific examples of your previous work that demonstrate your skills in food preparation and hygiene compliance.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for working in a beautiful forest setting. Mention why you want to join Forest Holidays and how your values align with their commitment to sustainability and responsible tourism.

Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Forest Holidays Group Limited

✨Show Your Passion for Food

Make sure to express your love for cooking and great food during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your enthusiasm and commitment to the role.

✨Highlight Customer Service Skills

Since delivering exceptional customer service is crucial for this position, prepare examples of how you've gone above and beyond for guests in previous roles. This will show that you understand the importance of creating a memorable experience for customers.

✨Demonstrate Knowledge of Health & Safety

Be ready to discuss your understanding of health and safety regulations in a kitchen environment. Mention any relevant training or certifications you have, and be prepared to explain how you ensure food hygiene and safety in your cooking practices.

✨Ask Thoughtful Questions

Prepare some questions about the company culture, team dynamics, and the specific challenges of working in a forest setting. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Chef
Forest Holidays Group Limited
Location: Pickering
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