At a Glance
- Tasks: Assist in preparing and cooking high-quality dishes while learning from senior chefs.
- Company: Forbes of Kingennie, a stunning resort with a vibrant culinary scene.
- Benefits: Free drinks on shift, staff discounts, and a supportive work environment.
- Other info: No public transport available; must be able to commute to the countryside location.
- Why this job: Kickstart your culinary career in a beautiful Scottish setting with great growth opportunities.
- Qualifications: Basic culinary knowledge and a passion for cooking; experience preferred but not essential.
The predicted salary is between 13 - 13 £ per hour.
Forbes of Kingennie – a stunning resort destination nestled in the heart of Angus, are delighted to be recruiting a Commis Chef to join our team!
About Forbes of Kingennie
Whether guests are looking for a peaceful retreat or an activity-filled holiday, Forbes of Kingennie Lodges provide the perfect Scottish getaway. Ideally located near Dundee, our resort is a central base for exploring some of Scotland’s most beautiful scenery. Alongside our lodges and leisure activities, we proudly operate an exceptional restaurant and events venue.
Why This Role?
We are seeking a dedicated and enthusiastic Commis Chef to join our kitchen team. In this role, you will assist in the preparation and presentation of high-quality dishes, while supporting senior chefs and learning new skills. You'll also help maintain a clean and safe working environment, adhering to the highest standards of safety and hygiene.
Important – Please Read
Due to our countryside location, there is NO public transport to or from the resort.
Key Responsibilities
- You will assist in the preparation and cooking of dishes, ensuring consistency and quality, working under the guidance of senior chefs to learn new techniques and gain culinary expertise.
- You will ensure all food items are prepared, cooked, and presented to the highest standard whilst following food safety and hygiene standards.
- Health and Safety Management is an important aspect of this role, ensuring safe use of equipment and safe systems of work.
What We’re Looking For
- Basic Culinary Knowledge
- Previous experience in a fast-paced Kitchen is preferred but not essential
- Strong communication skills and a team-oriented attitude
- Passion for cooking and delivering top-quality food
- A positive, proactive, and organised approach
- Willingness to Learn and Develop
What We Offer
- Free tea, coffee, and cordials while on shift
- Staff discounts across the restaurant, golf course, lodges, shop & events
- Free catch-and-release fishing (Bankside & Burnside)
- Cycle to Work Scheme
- Employee Assistance Programme
- A supportive, creative, and welcoming working environment
Ready to Join Us?
If you're looking to grow your culinary career in a thriving kitchen we'd love to hear from you.
From £13 p/hour
Hours
Full Time (35 - 42 hours) and Part Time (16 - 30 hours) roles available
05-09-2026
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Commis Chef Dundee, DD5 3RD employer: Forbes of Kingennie Country Resort
Forbes of Kingennie is an exceptional employer, offering a vibrant work culture in one of Scotland's leading luxury countryside resorts. Employees benefit from a supportive environment, opportunities for professional growth, and unique perks such as free fishing and staff discounts across various resort amenities. Join a passionate team dedicated to delivering outstanding guest experiences while enjoying the beauty of the Angus countryside.
Contact Details:
Forbes of Kingennie Country Resort Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef Dundee, DD5 3RD
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Forbes of Kingennie Country Resort. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Forbes of Kingennie Country Resort
Don't be shy about reaching out to Forbes of Kingennie Country Resort directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef Dundee, DD5 3RD
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Forbes of Kingennie Country Resort and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Forbes of Kingennie Country Resort
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
