Kitchen Supervisor in London

Kitchen Supervisor in London

London Full-Time No working from home possible
Fooditude

At a Glance

  • Tasks: Lead the catering team in delivering delicious lunch and dinner services.
  • Company: Fooditude is a vibrant workplace restaurant focused on quality food and drink.
  • Benefits: Enjoy a competitive salary of £15.75 per hour and a fixed-term contract.
  • Other info: This role is Monday to Friday, 12pm to 8.30pm, perfect for work-life balance.
  • Why this job: Join a passionate team and make a real impact on workplace dining experiences.
  • Qualifications: Experience in food service and a love for culinary creativity are essential.

Monday to Thursday, £16.40 per hour, London – Tottenham Court Rd area

32 hours per week

Shift pattern: 6:30am – 3pm

Fooditude is looking for a Kitchen Supervisor who is knowledgeable and passionate about food. The supervisor will work with the onsite catering team to run breakfast and lunch service for a workplace restaurant. The role requires a vast reservoir of knowledge on basic food preparation, global cuisines, knife skills, and sharp attention to detail. A daily changing menu with exciting dishes will be used, and the supervisor will be involved in the food waste project.

Qualifications

  • Proven experience in a kitchen supervisory role, ideally within a high‑volume environment
  • Understanding of food preparation techniques and kitchen best practices
  • Basic cooking and knife skills
  • Excellent customer service and communication skills
  • Strong leadership and people skills to lead the kitchen service and team
  • Collaborative team player with strong communication skills

Benefits

  • 30 days holiday including bank holidays (pro‑ratio for part‑time roles)
  • Salary: £27,289 per annum (£16.40 per hour)
  • Time off at Christmas each year
  • Enjoy a free, delicious meal on shifts
  • Birthday day‑off
  • Company pension scheme
  • Employee Assistance Programme offering support such as counselling, CBT, life coaching, and everyday support
  • Discount platform – save on travel, shopping and more

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Kitchen Supervisor in London employer: Fooditude

Fooditude is an exceptional employer that fosters a vibrant and inclusive work culture, perfect for those passionate about food and drink. Located in the heart of London - Soho Square, we offer competitive pay, a supportive team environment, and opportunities for professional growth within the catering industry. Join us to be part of a dynamic team that values creativity and collaboration, making every meal a memorable experience.

Fooditude

Contact Details:

Fooditude Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Supervisor in London

Tip Number 1

Familiarise yourself with the specific cuisine and dietary preferences that Fooditude caters to. This knowledge will not only help you stand out during interviews but also demonstrate your genuine interest in the role.

Tip Number 2

Network with current or former employees of Fooditude on platforms like LinkedIn. They can provide valuable insights into the company culture and expectations, which can be a great advantage when discussing your fit for the Kitchen Supervisor position.

Tip Number 3

Prepare to discuss your previous experience in managing kitchen teams and handling food service operations. Be ready to share specific examples of how you've improved efficiency or enhanced customer satisfaction in past roles.

Tip Number 4

Showcase your leadership skills by highlighting any relevant training or certifications you have in kitchen management or food safety. This will reinforce your capability to lead the onsite catering team effectively.

We think you need these skills to ace Kitchen Supervisor in London

Leadership Skills
Food Safety Knowledge
Menu Planning
Inventory Management
Team Management
Customer Service Skills
Time Management

Some tips for your application 🫡

Understand the Role:Read the job description carefully to understand the responsibilities and requirements of the Kitchen Supervisor position. Highlight your relevant experience in food and drink service.

Tailor Your CV:Customise your CV to reflect your skills and experiences that align with the role. Emphasise any previous supervisory roles, knowledge of food safety, and experience in catering or restaurant environments.

Craft a Compelling Cover Letter:Write a cover letter that showcases your passion for food and drink, as well as your leadership abilities. Mention specific examples of how you've successfully managed kitchen operations or teams in the past.

Proofread Your Application:Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a supervisory role.

How to prepare for a job interview at Fooditude

Show Your Passion for Food

Make sure to express your enthusiasm for food and drink during the interview. Share any relevant experiences or projects that highlight your passion, as this role requires a genuine love for culinary arts.

Demonstrate Leadership Skills

As a Kitchen Supervisor, you'll need to lead a team effectively. Prepare examples of how you've successfully managed a team in the past, focusing on your ability to motivate and guide others in a busy kitchen environment.

Know the Menu

Familiarise yourself with the types of dishes typically served in workplace restaurants. Being able to discuss menu items and suggest improvements or new ideas can impress the interviewers and show your initiative.

Prepare for Scenario Questions

Expect questions about how you would handle specific situations in the kitchen, such as managing staff conflicts or dealing with high-pressure service times. Think through your responses in advance to demonstrate your problem-solving skills.