At a Glance
- Tasks: Lead the kitchen team, ensuring high standards of food production and safety.
- Company: Join Edwardian Manchester, a prestigious 5-star hotel known for excellence.
- Benefits: Gain valuable experience in a dynamic kitchen environment with growth opportunities.
- Other info: Collaborative atmosphere focused on service excellence and professional development.
- Why this job: Be part of a talented team and elevate your culinary skills in a luxury setting.
- Qualifications: Level 3 Food Hygiene certificate and strong English communication skills required.
The predicted salary is between 24750 - 30250 £ per year.
Edwardian Manchester, part of Edwardian Hotels London, is recruiting a Demi Chef De Partie for the Food Production team.
You will work under senior chefs, allocating tasks to Commis and Trainee Chefs, while upholding high standards of production and food safety.
Applicants should have a Level 3 Food Hygiene certificate, strong English skills and a collaborative mindset aimed at service excellence in a 5-star hotel environment.
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Demi Chef de Partie - Lead Kitchen Team & Quality in Manchester employer: Food Production
At Edwardian Hotels London, we pride ourselves on being a Great Place to Work, where our commitment to employee wellbeing and development is paramount. As a Demi Chef de Partie at the prestigious 5 Star Edwardian Manchester Hotel, you will thrive in a vibrant and supportive environment that values integrity, ambition, and quality. With competitive salaries, extensive benefits, and ample opportunities for career growth, you will be part of a passionate team dedicated to creating unforgettable experiences for our guests.
