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- Tasks: Support daily restaurant operations and ensure exceptional service.
- Company: Join the vibrant team at Hopetoun Bar and Bistro, known for culinary excellence.
- Benefits: Enjoy weekly cash tips and discounts at sister venues.
- Why this job: Grow your career in hospitality while making a positive impact on guests.
- Qualifications: Experience in hospitality, strong leadership, and a passion for food required.
- Other info: Part-time role with flexible hours, primarily on weekends.
Hopetoun Bar and Bistro are seeking a dedicated and enthusiastic Assistant Restaurant Manager to join our dynamic team. This role is essential in supporting the daily operations of our restaurant, ensuring that we deliver exceptional service and high-quality food to our guests. The ideal candidate will possess a strong background in hospitality and food production, with a passion for culinary excellence and team management. The role will primarily be weekend work, with the occasion of covering midweek shifts for holidays and absences.
Duties:
- Assist the Restaurant Manager in overseeing daily operations, ensuring smooth service and adherence to quality standards.
- Monitor online booking systems and monitor staff shifts accordingly.
- Help manage inventory levels, ordering supplies as needed while minimising waste.
- Ensure compliance with health and safety regulations, maintaining a clean and safe working environment.
- Handle customer inquiries and complaints professionally, striving to enhance guest satisfaction.
- Train and mentor new staff and existing staff to company policy guidelines and standards.
- Handle cash, POS Systems and end of day financial procedures.
Qualifications:
- Proven experience in a supervisory role within the hospitality industry, in a restaurant setting.
- Strong knowledge of restaurant operations and supervising staff.
- Excellent leadership skills with the ability to motivate and manage a diverse team effectively.
- Familiarity with safety regulations and best practices in culinary environments.
- Exceptional communication skills.
- Ability to work flexible hours, including evenings and weekends as required.
- A passion for the culinary arts and a commitment to delivering outstanding dining experiences.
Employees will receive weekly cash tips and discount at all of our sister venue restaurants (Bathgate golf club & Uphall golf club). If you are looking for an exciting opportunity to grow your career in the hospitality industry while making a positive impact on our team and guests, we would love to hear from you!
Job Type: Part-time
Pay: £13.00 – £15.00 per hour
Expected hours: 30 per week
Additional pay: Tips
Benefits: Employee discount
Schedule: Weekend availability
Contact Detail:
Food Creations Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Familiarise yourself with the specific operations of Hopetoun Bar and Bistro. Understanding their menu, service style, and customer base will help you demonstrate your enthusiasm and fit for the role during any discussions.
✨Tip Number 2
Network within the hospitality industry, especially with those who have worked at or are familiar with Hopetoun Bar and Bistro. Personal connections can provide valuable insights and potentially give you a leg up in the application process.
✨Tip Number 3
Prepare to discuss your leadership experiences in detail. Think of specific examples where you've successfully managed a team or resolved conflicts, as this will showcase your suitability for the supervisory aspects of the role.
✨Tip Number 4
Be ready to demonstrate your knowledge of health and safety regulations in a culinary environment. This is crucial for the role, so having examples of how you've implemented these practices in past positions will strengthen your candidacy.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in the hospitality industry, particularly in supervisory roles. Emphasise your leadership skills and any specific achievements that demonstrate your ability to manage a team effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the culinary arts and your commitment to delivering exceptional dining experiences. Mention specific examples of how you've handled customer inquiries or complaints in the past.
Highlight Relevant Skills: In your application, clearly outline your knowledge of restaurant operations, safety regulations, and your ability to work flexible hours. This will show that you understand the demands of the role and are prepared to meet them.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Food Creations
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific experiences that highlight your love for culinary excellence and customer service, as this role is all about creating outstanding dining experiences.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully managed or motivated a team in previous roles. The interviewer will be looking for your ability to lead and mentor staff, so showcasing your leadership style and any relevant achievements will be beneficial.
✨Familiarise Yourself with Health and Safety Regulations
Since compliance with health and safety regulations is crucial in this role, brush up on relevant guidelines before the interview. Being able to discuss how you’ve implemented these practices in past positions will show your commitment to maintaining a safe working environment.
✨Prepare for Customer Service Scenarios
Think of potential customer inquiries or complaints you might face in the role and how you would handle them. Demonstrating your problem-solving skills and ability to enhance guest satisfaction will impress the interviewer and show that you're ready for the challenges of the job.
