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- Tasks: Maintain and service bakery machinery while solving problems on-site.
- Company: Join a leading company in the food production industry with a strong reputation.
- Benefits: Enjoy a competitive salary, overtime pay, and opportunities for international training.
- Why this job: Gain hands-on experience, develop skills, and work in a dynamic environment.
- Qualifications: Apprentice trained or NVQ Level 3 in Engineering; some machinery experience preferred.
- Other info: Home-based role covering various locations with potential for rapid salary growth.
The predicted salary is between 24000 - 28800 £ per year.
Location: Home based
Base Salary: £30,000 - £32,000 per annum
With an average 6 hours of overtime a week you will earn circa £40k - £42k pa (Salary will go up quickly as you gain experience).
Responsibilities of the Role:
- Territory to be covered: Bedfordshire, Hertfordshire, Essex, London, Surrey, Kent;
- Servicing and maintaining bakery machinery on customer sites;
- Routine service visits, planned preventative maintenance, and breakdown resolutions at customer sites;
- Problem Solving, Fault Finding and Machine Modifications to Food Production equipment at customer sites;
- Work with customers advising them on Standard Operating Procedures and how to use the Machinery effectively;
- Initially servicing bakery equipment at major supermarket sites and independent bakeries;
- Service larger more complex bakery equipment at factory sites as you gain knowledge and experience;
- Opportunities to attend training courses in: Spain, Italy, France, Austria, Germany;
- Work closely with existing Field Service Engineers and the After Sales team;
- Undertake a comprehensive training programme;
The Person:
- Apprentice trained or NVQ Level 3 Engineering;
- Some experience working with Machinery such as Conveyors, Production Lines, Material Handling, Mechanical Handling, Packaging Equipment;
- Keen to learn and develop a successful career.
Trainee Service Engineer employer: Food Careers Limited
Contact Detail:
Food Careers Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Trainee Service Engineer
✨Tip Number 1
Familiarise yourself with the specific types of bakery machinery mentioned in the job description. Understanding how these machines operate and common issues they face will give you an edge during interviews.
✨Tip Number 2
Network with current or former service engineers in the bakery industry. They can provide insights into the role and may even refer you to opportunities within their companies, including us at StudySmarter.
✨Tip Number 3
Highlight any hands-on experience you have with machinery, especially if it relates to food production or similar environments. This practical knowledge is crucial for a Trainee Service Engineer role.
✨Tip Number 4
Be prepared to discuss your problem-solving skills and how you've applied them in past experiences. Employers value candidates who can think on their feet and troubleshoot effectively.
We think you need these skills to ace Trainee Service Engineer
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience and skills related to engineering and machinery. Emphasise any previous work with bakery equipment or similar machinery, as well as your problem-solving abilities.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your willingness to learn and develop, and how your background aligns with the responsibilities outlined in the job description.
Highlight Relevant Qualifications: Clearly state your qualifications, such as NVQ Level 3 Engineering or any apprenticeship training. If you have experience with specific machinery, make sure to include that information to stand out.
Showcase Your Problem-Solving Skills: In your application, provide examples of how you've successfully solved problems or improved processes in previous roles. This will demonstrate your capability to handle the responsibilities of the Trainee Service Engineer position.
How to prepare for a job interview at Food Careers Limited
✨Show Your Technical Knowledge
Make sure to brush up on your understanding of bakery machinery and related equipment. Be prepared to discuss any relevant experience you have with conveyors, production lines, or mechanical handling systems, as this will demonstrate your capability for the role.
✨Demonstrate Problem-Solving Skills
Since the role involves fault finding and machine modifications, think of examples from your past experiences where you've successfully solved technical problems. This will show your potential employer that you can handle the challenges of the job.
✨Express Your Willingness to Learn
The company values candidates who are keen to learn and develop. Be sure to convey your enthusiasm for the training opportunities available, especially those in different countries, and how you plan to utilise that knowledge in your role.
✨Prepare Questions for the Interviewers
Having thoughtful questions ready shows your interest in the position and the company. Ask about the training programme, the team you'll be working with, or the types of projects you might be involved in. This will help you gauge if the company is the right fit for you.
