Restaurant Supervisor in Salcombe

Restaurant Supervisor in Salcombe

Salcombe Full-Time 24000 - 30000 £ / year (est.) No working from home possible
Food and Beverage

At a Glance

  • Tasks: Supervise daily restaurant operations and ensure exceptional service.
  • Company: Join Harbour Hotels, a prestigious hotel group with stunning locations.
  • Benefits: Competitive salary, career progression, discounts, and meals on duty.
  • Other info: Unique training opportunities and stylish uniform provided.
  • Why this job: Be part of a vibrant team in a fast-paced, exciting environment.
  • Qualifications: Minimum 2 years' restaurant experience and strong communication skills.

The predicted salary is between 24000 - 30000 £ per year.

Who we are…Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exciting time to join our ever growing hotel brand.

The role… We have a superb opportunity for a Restaurant Supervisor to join the team to assist with the day to day service within the restaurant. As Restaurant Supervisor you will need a minimum of 2 years' restaurant experience, ideally with some supervisory and be capable of working in a fast paced environment. You will also need to be a strong communicator with a real passion for service excellence.

What’s in it for you….At Harbour Hotels we are committed to providing exceptional hospitality whilst creating a vibrant enjoyable working environment for all of our team. Here are just some of the benefits you will receive upon joining the crew:

  • Excellent progression opportunities within the Harbour Hotels Group
  • Individual and bespoke career and progression pathways
  • Competitive salary across all roles
  • Unique on the job training and development with an opportunity for internal promotions within any of our properties.
  • Hotel stay and Food and Beverage discounts across the Harbour Hotels Group
  • Access to an exciting benefits and discount platform
  • Employee Assistance Program
  • Stylish boutique uniform specially designed for Harbour Hotels
  • Meals included whilst on duty

If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below.

Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.

We look forward to hearing from you!

Restaurant Supervisor in Salcombe employer: Food and Beverage

Harbour Hotels is an exceptional employer, offering a vibrant and enjoyable working environment that prioritises employee growth and development. With competitive salaries, bespoke career pathways, and unique training opportunities, team members can thrive in their roles while enjoying benefits such as hotel stay discounts and meals on duty. Joining Harbour Hotels means becoming part of a prestigious brand recognised for excellence in hospitality, making it an exciting time to advance your career in the industry.

Food and Beverage

Contact Details:

Food and Beverage Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Supervisor in Salcombe

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. They might know about openings at Harbour Hotels or can put in a good word for you.

Tip Number 2

Show off your personality! When you get that interview, let your passion for service excellence shine through. Share stories from your past experiences that highlight your skills and enthusiasm.

Tip Number 3

Research is key! Familiarise yourself with Harbour Hotels' unique restaurant concepts and values. This will help you tailor your responses during interviews and show that you're genuinely interested in joining the team.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on being part of the Harbour Hotels family.

We think you need these skills to ace Restaurant Supervisor in Salcombe

Restaurant Experience
Supervisory Skills
Communication Skills
Service Excellence
Fast-Paced Environment Adaptability
Teamwork
Customer Service

Some tips for your application 🫡

Show Your Passion for Service:When writing your application, let your passion for exceptional service shine through. We want to see how you connect with the hospitality industry and what makes you excited about being a Restaurant Supervisor.

Highlight Relevant Experience:Make sure to detail your restaurant experience, especially any supervisory roles you've held. We’re looking for someone who can thrive in a fast-paced environment, so share specific examples of how you've managed busy service periods.

Tailor Your CV:Don’t just send out the same CV for every job. Tailor it to highlight the skills and experiences that are most relevant to the Restaurant Supervisor role at Harbour Hotels. We love seeing candidates who take the time to personalise their applications!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us you’re genuinely interested in joining our team at Harbour Hotels!

How to prepare for a job interview at Food and Beverage

Know the Company Inside Out

Before your interview, take some time to research Harbour Hotels. Familiarise yourself with their values, unique offerings, and recent achievements like being named AA Hotel Group of the Year. This will not only impress your interviewers but also help you tailor your answers to align with their brand.

Showcase Your Experience

As a Restaurant Supervisor, your experience is key. Be ready to discuss specific examples from your past roles that highlight your supervisory skills and ability to thrive in fast-paced environments. Use the STAR method (Situation, Task, Action, Result) to structure your responses effectively.

Demonstrate Passion for Service Excellence

Harbour Hotels values exceptional hospitality, so make sure to convey your passion for service excellence during the interview. Share stories that illustrate how you've gone above and beyond for customers in previous roles, and express your enthusiasm for creating memorable dining experiences.

Prepare Questions to Ask

Interviews are a two-way street, so prepare thoughtful questions to ask your interviewers. Inquire about the team culture, training opportunities, or what success looks like in the Restaurant Supervisor role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.