At a Glance
- Tasks: Welcome guests, serve food and drinks, and create memorable experiences.
- Company: The Bird, a vibrant boutique hotel in Bath with a playful atmosphere.
- Benefits: Flexible hours, free parking, monthly pay, and discounts at all properties.
- Other info: Opportunities for progression and training in a diverse, imaginative team.
- Why this job: Join a fun team and enjoy a lively work environment while making guests happy.
- Qualifications: No experience needed; just bring your personality and love for people.
The predicted salary is between 22000 - 26000 £ per year.
Be a Restaurant, Bar & Terrace Host — but most importantly, be you! At The Bird, Bath, we do hospitality with colour, character and a little bit of mischief. We’re looking for warm, confident and energetic people to join our Restaurant, Bar and Terrace team — helping us give guests a bloody good time, whether they’re joining us for breakfast, cocktails, dinner, a private event or sunshine on the terrace.
Set in the beautiful city centre of Bath, The Bird is a modern, vibrant and vivacious boutique hotel with plenty of personality. With our re‑launched terrace grill and pizza oven offering alfresco dining and stunning Plate restaurant, we’re building our reputation as one of Bath’s go‑to spots for relaxed, memorable food and drink experiences. So, if you love people, enjoy a fast‑paced shift, and like the idea of working somewhere playful, creative and full of energy, this could be the role for you.
What you’ll get for being yourself:
- Monthly service payments as well as monthly pay
- Free parking for team members
- Flexible working hours — tell us what suits you during your interview
- Food from our chefs while you’re on duty
- Progression and training opportunities throughout Kaleidoscope Collection
- Cash savings benefits to help your monthly pay go further
- Wellbeing support for you and your family
- Discount on eating, drinking and sleeping at all of our properties
- £500 refer a friend scheme
- A stimulating, colourful place to work as part of a diverse team
- The chance to be part of a team who live and breathe our purpose
What you’ll be doing:
- Welcoming guests with warmth, confidence and personality
- Supporting service across our restaurant, terrace, bar, private events and dining domes
- Taking orders, serving food and drinks, and helping create a relaxed but memorable guest experience
- Working closely with the wider Food & Beverage team to keep service smooth and full of energy
- Helping set up, clear down and keep our spaces looking sharp
- Bringing ideas, enthusiasm and a positive attitude to the team
- Making sure guests feel looked after from the moment they arrive to the moment they leave
Experience in hospitality, restaurants, bars, casual dining or fine dining is great — but personality matters just as much. If you enjoy working with people, we can teach you the rest.
What it’s like to work with us:
We are an imaginative, playful team who encourage each other to stay unconventional, whether you’re brand new to hospitality or building a lifelong career in it. Our diverse and inclusive community encourages a culture where you can be the you’est you can be. We are big‑hearted, respectful of each other, our guests and the wider community — and we are always serious about giving guests a brilliant time.
What happens next?
Attract our attention with your application and we’ll give you a call. After we speak, you may be invited to spend an hour or two with the team for a friendly Team Insight. You can ask us questions, we’ll ask you a few too, and if all goes well, you may just become part of the team.
Waiter in Bath employer: Food and Beverage
At The Bird in Bath, we pride ourselves on being a vibrant and playful employer that values individuality and creativity. Our team enjoys flexible working hours, monthly service payments, and opportunities for progression within a supportive and diverse environment. With a focus on delivering memorable experiences to our guests, we foster a culture of warmth and enthusiasm, making it an exciting place to work for those who love hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Waiter in Bath
✨Tip Number 1
Get to know the venue! Before your interview, pop by The Bird and soak up the atmosphere. This will help you chat about what makes the place special and show your genuine interest in being part of the team.
✨Tip Number 2
Be yourself during the interview! They’re looking for warm, confident, and energetic people, so let your personality shine through. Share your experiences and how you can bring a bit of mischief to the role.
✨Tip Number 3
Prepare some fun questions to ask the team! This shows you’re engaged and excited about the role. Think about what it’s like to work in such a vibrant environment and how you can contribute to the fun.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and ensures your application lands directly in front of the right people. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Waiter in Bath
Some tips for your application 🫡
Be Yourself:We want to see the real you in your application! Don’t be afraid to let your personality shine through. Share your experiences and what makes you unique, as we’re all about embracing individuality.
Show Your Passion for Hospitality:Let us know why you love working in hospitality! Whether it’s the thrill of a busy shift or the joy of making guests smile, share your enthusiasm. We’re looking for warm and energetic people who can bring that vibe to our team.
Tailor Your Application:Make sure to customise your application to fit the role. Highlight any relevant experience in restaurants, bars, or events, but remember, personality is key! We want to know how you can contribute to our fun and vibrant atmosphere.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to see your application and get in touch with you quickly. Plus, it shows you’re keen to join our colourful team at The Bird!
How to prepare for a job interview at Food and Beverage
✨Show Your Personality
This role is all about being yourself, so let your personality shine through during the interview. Share stories that highlight your warmth and confidence, and don’t be afraid to show a bit of mischief – it’s what The Bird is all about!
✨Know the Venue
Familiarise yourself with The Bird, Bath before the interview. Understand its vibe, menu offerings, and unique features like the terrace grill and pizza oven. This will not only impress the interviewers but also help you connect your experiences to their environment.
✨Emphasise Teamwork
As a Restaurant, Bar & Terrace Host, you'll be part of a lively team. Highlight your experience working in fast-paced environments and how you’ve contributed to a positive team atmosphere. Share examples of how you’ve supported colleagues and created memorable experiences for guests.
✨Ask Engaging Questions
Prepare some thoughtful questions to ask during the interview. Inquire about the team culture, opportunities for progression, or how they keep the energy high during busy shifts. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.
