Commis Chef
Fonab Castle Hotel, Foss Road, Pitlochry, Perthshire, PH16 5ND
Job Overview
As a Commis Chef at Crerar Hotels, you’ll learn from talented chefs, gaining hands‑on experience in food preparation and cooking across breakfast, lunch, and dinner services. You’ll be a key part of our kitchen team, building a strong foundation in the art of cooking while maintaining high standards of quality and presentation.
Responsibilities
- Assist in food preparation for breakfast, lunch, and dinner services.
- Maintain high standards of quality and presentation.
- Support senior chefs in kitchen operations.
- Follow food safety and hygiene regulations.
- Contribute to a friendly, professional, and focused kitchen environment.
Qualifications
- Passion for food and cooking.
- Basic culinary knowledge or willingness to learn.
- Team player with strong communication skills.
- Availability for shift work including evenings and weekends.
Benefits
- Hourly rate of £13.
- Wagestream – instant access to earned wages.
- YuLife – health and well‑being rewards, EAP, virtual GP appointments.
- Echo – brand‑new communications platform.
- Career development – training and progression opportunities.
- Employee recognition and reward scheme.
- Exclusive discounts at Crerar Hotels.
- Work in breathtaking locations across Scotland and the Lake District.
Job Details
- Seniority level: Entry level
- Employment type: Full‑time
- Job function: Management and Manufacturing
- Industry: Hospitality
Apply now and start your journey with Crerar Hotels!
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Contact Detail:
Fonab Castle Hotel Recruiting Team