Foley in Claygate, part of Young's, is seeking an experienced Sous Chef to join our warm and vibrant pub kitchen. You will lead in a busy kitchen, developing menus and guiding the team to deliver fresh, seasonal dishes with outstanding service.
You will work closely with the Head Chef to design menus and daily specials, train staff, manage GP and labour, and ensure top quality food and guest satisfaction in a welcoming environment.
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Creative Sous Chef - Lead Menus, Develop Team, Grow in Esher employer: Foley
At the Foley, located in the charming village of Claygate, we pride ourselves on fostering a vibrant and friendly work culture where every team member plays a crucial role in delivering exceptional service. As part of Young's, you will benefit from comprehensive training and development opportunities, weekly pay, and generous discounts, all while being part of a supportive team that values enthusiasm and a customer-focused approach. Join us to not only enhance your skills but also to contribute to our growing reputation in hospitality, making every day rewarding and enjoyable.