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- Tasks: Join a dynamic R&D team to create healthier, tasty food products.
- Company: Be part of an innovative food business focused on delicious, healthy options.
- Benefits: Enjoy a hands-on role with flexibility and opportunities for growth.
- Why this job: Perfect for food lovers eager to use science and technology to make a difference.
- Qualifications: Requires a Food Science degree and experience with lab equipment.
- Other info: London-based role with some travel; permanent position without visa sponsorship.
The predicted salary is between 36000 - 60000 £ per year.
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Using your scientific skills to create the next generation of delicious and healthy products.
Here you’ll be joining a highly successful new innovation-led food business.
Using a scientific approach and the latest technologies, you’ll be recreating healthier versions of favourite products that really deliver on taste.
This is a hands-on role as part of a small talented R&D team. You’ll develop recipe formulations, plan, and run trials, investigate new ingredients with suppliers, and carry out product testing. You’ll run your own projects from the lab to pilot plant then into the factory.
In a short time, this business has developed a successful product range supplied into major retailers and is delivering consistent growth. You’ll be part of the team further developing the portfolio of products, delivering first-to-market healthier new concepts for consumers.
This is an ideal role for a foodie with a scientific approach who enjoys being hands-on in developing products. Someone curious, keen to use the latest technologies and processes to improve the food we eat. You’ll need experience using bench-scale and pilot plant equipment, and a Food Science or related degree.
This role is London-based with some travel. It is a full-time, permanent position that is predominantly site-based, with some flexibility around project needs. You’ll need the right to work permanently in the UK, as visa sponsorship is not available.
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R&D Technologist employer: Focus Management Consultants
Contact Detail:
Focus Management Consultants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land R&D Technologist
✨Tip Number 1
Network with professionals in the food science and R&D sectors. Attend industry events, webinars, or local meetups to connect with people who work in similar roles. This can help you gain insights into the company culture and potentially get a referral.
✨Tip Number 2
Stay updated on the latest trends in food technology and healthier product development. Follow relevant blogs, podcasts, and social media channels to understand what innovations are currently making waves in the industry.
✨Tip Number 3
Prepare to discuss your hands-on experience with bench-scale and pilot plant equipment during interviews. Be ready to share specific examples of projects you've worked on, highlighting your problem-solving skills and creativity in product development.
✨Tip Number 4
Research the company’s existing product range and be prepared to suggest ideas for new healthier concepts. Showing that you’ve done your homework and have a genuine interest in their products can set you apart from other candidates.
We think you need these skills to ace R&D Technologist
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food science and R&D. Emphasise any hands-on work with recipe formulations, trials, and product testing to align with the job requirements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food innovation and your scientific approach. Mention specific technologies or processes you’ve used in previous roles that relate to the position.
Highlight Relevant Skills: In your application, clearly outline your experience with bench-scale and pilot plant equipment. Include any specific projects where you successfully developed healthier product alternatives.
Show Enthusiasm for the Role: Convey your excitement about joining an innovation-led food business. Discuss your curiosity and eagerness to use the latest technologies to improve food products, as this aligns with the company’s goals.
How to prepare for a job interview at Focus Management Consultants
✨Show Your Passion for Food Science
Make sure to express your enthusiasm for food science and innovation during the interview. Share specific examples of how your scientific skills have contributed to developing healthier products in the past, as this will resonate well with the company's mission.
✨Demonstrate Hands-On Experience
Since this role is hands-on, be prepared to discuss your experience with bench-scale and pilot plant equipment. Highlight any relevant projects where you ran trials or developed recipe formulations, showcasing your practical skills and problem-solving abilities.
✨Research the Company’s Product Range
Familiarise yourself with the company’s existing product range and their approach to innovation. Being knowledgeable about their products will allow you to ask insightful questions and demonstrate your genuine interest in contributing to their growth.
✨Prepare for Technical Questions
Expect technical questions related to food science and product development. Brush up on your knowledge of ingredients, formulation techniques, and testing methods. This preparation will help you confidently answer questions and showcase your expertise.
