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- Tasks: Lead innovative projects to extend the shelf life of surplus foods.
- Company: Join a non-profit organisation dedicated to tackling food waste and supporting communities.
- Benefits: Make a real impact while working with industry partners; travel opportunities included.
- Why this job: Be part of a mission-driven team changing the food industry for good.
- Qualifications: Experience in food innovation and project management is essential.
- Other info: This role offers a unique chance to creatively solve real-world problems.
The predicted salary is between 36000 - 60000 £ per year.
This is a unique opportunity to use your food innovation expertise for good in the charity sector. This is a brand-new opportunity for an Innovation & Project Manager. Joining a non-profit organisation, you’ll identify opportunities to extend the shelf life of surplus foods, working with food manufacturing partners across the industry.
This will involve leading a variety of complex projects, working with stakeholders across the sector to deliver. Due to the short-shelf life of the products, you’ll be working to challenging timelines. You’ll need excellent project management skills, agility, and strong interpersonal skills.
Through finding innovative ways to extend the shelf life of a wide variety of products, you’ll ensure there’s available, nutritious products all year-round, supporting those who need it most. To succeed in the role, you’re likely to have a breadth of experience across different categories and food manufacturing processes. You’ll have a track record in delivering innovation projects and experience developing new factory processes.
You’ll need to be commercially savvy – ensuring every penny is spent wisely and gets maximum return. Also entrepreneurial, thinking outside the box to find creative solutions. Through creating sustainable solutions, you’ll be a key part in changing how the industry manages surplus food.
If you are looking for a rewarding opportunity to make a positive impact, this is a rare opportunity to do so. The role will involve travel around the UK to visit manufacturing partners.
Food Innovation & Project Manager employer: Focus Management Consultants
Contact Detail:
Focus Management Consultants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Innovation & Project Manager
✨Tip Number 1
Network with professionals in the food innovation sector. Attend industry events, webinars, or local meetups to connect with people who work in food manufacturing and project management. Building these relationships can lead to valuable insights and potential job leads.
✨Tip Number 2
Showcase your project management skills through real-life examples. Prepare to discuss specific projects you've led, focusing on how you managed timelines and collaborated with stakeholders. This will demonstrate your ability to handle the complexities of the role.
✨Tip Number 3
Stay updated on trends in food sustainability and innovation. Familiarise yourself with current challenges in extending shelf life and innovative solutions being implemented in the industry. This knowledge will help you stand out during interviews and discussions.
✨Tip Number 4
Prepare to discuss your entrepreneurial mindset. Think of examples where you've had to think outside the box to solve problems or improve processes. Highlighting your creativity will show that you're a good fit for a role focused on innovation.
We think you need these skills to ace Food Innovation & Project Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food innovation and project management. Emphasise any previous roles where you've successfully led projects, particularly in the charity or food sectors.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food innovation and how it can positively impact the charity sector. Mention specific examples of past projects that demonstrate your ability to extend shelf life and manage complex timelines.
Showcase Interpersonal Skills: Since the role requires strong interpersonal skills, include examples in your application that illustrate your ability to work with diverse stakeholders. Highlight any collaborative projects or partnerships you've been involved in.
Demonstrate Commercial Savvy: In your application, provide evidence of your commercial awareness. Discuss how you've managed budgets effectively in previous roles and how you ensure maximum return on investment in your projects.
How to prepare for a job interview at Focus Management Consultants
✨Showcase Your Project Management Skills
Be prepared to discuss your previous project management experiences in detail. Highlight specific projects where you successfully led teams, met tight deadlines, and navigated complex challenges, especially in the food sector.
✨Demonstrate Your Innovation Mindset
Think of examples where you've implemented innovative solutions in food processes or product development. Be ready to explain how your creative thinking has led to successful outcomes, particularly in extending shelf life or managing surplus food.
✨Understand the Charity Sector
Research the non-profit organisation's mission and values. Be prepared to articulate why you're passionate about using your skills for good and how you can contribute to their goals in the charity sector.
✨Prepare for Stakeholder Engagement Scenarios
Since the role involves working with various stakeholders, think of instances where you've effectively communicated and collaborated with different parties. Be ready to discuss how you handle differing opinions and drive consensus towards a common goal.
