At a Glance
- Tasks: Assist the Head Chef in preparing delicious meals and maintaining kitchen standards.
- Company: New Bath Hotel & Spa, a historic hotel in the stunning Peak District.
- Benefits: Competitive salary, training, 28 days holiday, and discounted hotel stays.
- Other info: Enjoy ongoing support and development in a vibrant kitchen environment.
- Why this job: Join a passionate team and create memorable dining experiences for guests.
- Qualifications: Flexibility, attention to detail, and a love for teamwork.
The predicted salary is between 981 - 1207 £ per month.
New Bath Hotel & Spa is a beautiful 54‑bedroom hotel located in the heart of Matlock Bath, within the scenic Peak District National Park. The hotel features a historic outdoor swimming pool known as the New Bath Hotel Lido, supplied by mineral‑rich spring water from the nearby mountainside.
Role Responsibilities
- You’ll support the Head Chef in ensuring the efficient and effective running of the Kitchen.
- Assist in preparing food in a timely manner, helping guests to have memorable experiences whenever and wherever they dine.
- Take pride in your work and always follow the specifications set by the Head Chef and Sous Chefs.
- Ensure all food is prepared, presented and served to a high standard and in keeping with specifications.
- Maintain a high standard of cleanliness throughout the kitchen operation.
- Ensure ordering is accurate and all fridges, freezers and all food storage is stock rotated.
- Support the Head Chef in implementing and developing all new menus.
- Ensure that you are correctly dressed and adhere to high personal hygiene standards.
- Comply with all regulations as stated in the normal operating procedures.
- Report all maintenance issues immediately following the correct procedure.
- Participate in the monthly stocktake and action any discrepancies immediately.
- Undertake all budgetary controls to achieve budgeted gross profit.
- Abide by all Company and legal Food Safety Standards.
Key Requirements
- Be Flexible – enjoy working different shift patterns and seeing the operation on different days of the week including weekends.
- Be standards and detail driven to meet the menu specifications.
- Be aware of hygiene and cleanliness standards and assist in meeting these.
- Be a team player – interact and communicate with the kitchen and restaurant team and sometimes guests if you are front of house.
Benefits
- Competitive salary
- Excellent on‑going support, training and development
- 28 days holiday including Bank Holidays per annum
- Stakeholder Pension entitlement
- Discounted hotel room rates for you, your friends and family
- On‑going incentives and rewards
- Meals on duty
Commis Chef employer: Focus Hotels Management Limited
New Bath Hotel & Spa is an exceptional employer, offering a vibrant work culture in the picturesque setting of Matlock Bath. With a commitment to employee growth through ongoing training and development, staff enjoy competitive salaries, generous discounts on hotel stays, and a supportive team environment that values collaboration and excellence. Join us to be part of a historic establishment where your contributions help create memorable experiences for our guests.
Contact Details:
Focus Hotels Management Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on New Bath Hotel & Spa. Familiarise yourself with their menu and values. This way, you can show off your passion for the place and how you can contribute to the kitchen.
✨Tip Number 2
Practice makes perfect! If you can, whip up a dish or two that showcases your skills. Bring along some photos or even a tasting sample to your interview. It’s a great way to demonstrate your culinary flair and commitment to high standards.
✨Tip Number 3
Be ready to chat about teamwork! As a Commis Chef, you'll be part of a tight-knit crew. Think of examples from your past experiences where you’ve worked well with others in a busy kitchen environment. We love seeing that team spirit!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at New Bath Hotel & Spa. Let’s get you started on this exciting journey!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your enthusiasm for food and how you aim to create memorable dining experiences for our guests.
Be Specific About Your Skills:Make sure to detail your culinary skills and any relevant experience you have. Whether it's knife skills, food preparation, or working under pressure, we want to see how you can contribute to our kitchen team.
Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the role of Commis Chef at New Bath Hotel & Spa. Highlight how your values align with our commitment to high standards and guest satisfaction.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Focus Hotels Management Limited
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that the hotel is known for. Being able to discuss how you would prepare or present these dishes can really impress the interviewers and show your passion for the role.
✨Show Your Team Spirit
As a Commis Chef, teamwork is essential. Be ready to share examples of how you've worked effectively in a team before. Highlighting your ability to communicate and collaborate will demonstrate that you're a great fit for their kitchen environment.
✨Emphasise Hygiene Standards
Make sure you understand food safety regulations and hygiene standards. Discussing your commitment to cleanliness and how you maintain high personal hygiene will reassure them that you take these responsibilities seriously.
✨Be Flexible and Adaptable
The role requires flexibility with shifts and tasks. Be prepared to talk about your availability and willingness to adapt to different situations. Showing that you can handle the dynamic nature of a kitchen will make you stand out.
