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- Tasks: Support the kitchen team in preparing and producing high-quality dishes.
- Company: Join the opening team of Belfast’s newest boutique hotel, The Bedford Hotel.
- Benefits: Competitive salary, training programmes, career progression, and work-life balance initiatives.
- Why this job: Be part of a prestigious hotel opening and make your mark in hospitality.
- Qualifications: Experience in a hotel kitchen and a passion for fresh, seasonal food.
- Other info: Dynamic environment with opportunities for innovation and personal growth.
The Bedford Hotel Belfast is seeking an experienced Commis Chef to join its exceptional opening team. This is your opportunity to play a pivotal role in one of Belfast’s most anticipated boutique hotel openings.
Opening early 2026, The Bedford Hotel Belfast will be a prestigious boutique hotel set within the iconic Scottish Mutual Building in the heart of the city. With 82 beautifully appointed bedrooms, a destination restaurant, café/bar, and exclusive private dining rooms, The Bedford Hotel Belfast will set new standards for hospitality in Northern Ireland.
Role Responsibilities
- You will support the kitchen team in ensuring the smooth and efficient running of the kitchen.
- As a Commis Chef, you will assist in the preparation and production of dishes in a timely and organised manner, helping to deliver exceptional dining experiences for our guests.
- You will take pride in your work, maintain high standards of quality and presentation, and consistently follow the guidance and specifications set by the Head Chef.
- Ensure all food is prepared, presented and served to a high standard and in keeping with food safety and hygiene regulations.
- Ensure ordering is accurate and all fridges, freezers and all food storage is stock rotated.
- Follow the specifications set out by the Head Chef to ensure consistency.
- Support the kitchen team, whilst maintaining a high standard of cleanliness throughout the kitchen operation.
- Ensure that you are correctly dressed and adhere to high personal hygiene standards.
- Comply with all regulations as stated in the normal operating procedures.
- Ensure all maintenance issues are reported immediately following the correct procedure.
Key Requirements
- Previous experience working in a hotel kitchen, preferably as a Commis Chef.
- Solid understanding of kitchen operations.
- Passion for high-quality, fresh, seasonal food.
- Ability to work efficiently under pressure in a fast-paced environment.
- Excellent attention to detail and commitment to consistency.
- Strong communication and teamwork skills.
- Strong knowledge of food safety, hygiene, and allergen procedures.
- Positive attitude and willingness to learn and grow within the team.
Benefits
What We Offer: At The Bedford Hotel, we believe that exceptional service starts with exceptional people. We offer:
- Competitive salary.
- Training and development programmes.
- Clear career progression pathways and leadership opportunities.
- A supportive, employee‑centric culture.
- Recognition and rewards for outstanding performance.
- Work‑life balance initiatives.
Why Join Us?
- Be part of something special: Join the opening team of Belfast’s newest boutique hotel.
- Innovate and inspire: Work in an environment that encourages new ideas and continuous improvement.
- Grow your career: Benefit from professional development opportunities designed to help you thrive.
Ready to Elevate Your Career? Apply now to join The Bedford Hotel Belfast and become part of a team that values excellence, passion, and progress.
Commis Chef in Belfast employer: Focus Hotels Management Limited
Contact Detail:
Focus Hotels Management Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Belfast
✨Tip Number 1
Network like a pro! Reach out to chefs and kitchen staff in your area, attend culinary events, or join local food groups. Building connections can lead to job opportunities that aren’t even advertised yet.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to restaurants and hotels you admire. Express your interest in working with them and ask if they have any upcoming openings.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining The Bedford Hotel Belfast team. Let’s get you on board!
We think you need these skills to ace Commis Chef in Belfast
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for high-quality, fresh, seasonal food shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our kitchen team.
Highlight Relevant Experience: Make sure to mention any previous experience you have in hotel kitchens or as a Commis Chef. We’re keen on seeing how your background aligns with the role and how you can contribute to our exceptional dining experiences.
Be Detail-Oriented: Attention to detail is key in our kitchen. In your application, emphasise your commitment to maintaining high standards of quality and presentation. This will show us that you understand the importance of consistency in delivering great dishes.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the hiring process. Let’s get started on this exciting journey together!
How to prepare for a job interview at Focus Hotels Management Limited
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the hotel will be serving. Being able to discuss your favourite ingredients or cooking techniques can show your passion for high-quality, fresh food, which is key for this role.
✨Show Off Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to share examples of how you've successfully collaborated with others in previous roles. Highlighting your strong communication skills will demonstrate that you can fit right into their kitchen team.
✨Emphasise Your Attention to Detail
The role requires a keen eye for quality and presentation. Bring up specific instances where your attention to detail made a difference in your previous work, whether it was in plating dishes or maintaining hygiene standards.
✨Ask Smart Questions
Prepare thoughtful questions about the kitchen operations and the Head Chef's vision for the menu. This shows your genuine interest in the role and helps you understand how you can contribute to the team's success.
