At a Glance
- Tasks: Lead the kitchen team to create amazing sourdough pizzas and ensure smooth operations.
- Company: Franco Manca, a pioneer in authentic sourdough pizza with a community-focused culture.
- Benefits: Competitive pay, free pizzas, ongoing training, and 28 days holiday.
- Other info: Opportunities for career growth across the UK and a supportive work environment.
- Why this job: Join a passionate team and make delicious food that brings people together.
- Qualifications: Experience in a busy kitchen and a love for Italian cooking.
The predicted salary is between 13 - 22 £ per hour.
Hourly Rate: £13.30 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge
About Us: At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand‑stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza‑making under our belt, we’ve built a loyal following of pizza lovers across the UK. But we’re more than just pizza – we’re about people, community, and creating a welcoming space where everyone feels at home.
What You’ll Do:
- As Head Chef, you’ll be the master of the kitchen – leading your team to create incredible food while keeping everything running smoothly.
- You’ll take charge of the kitchen, ensuring every pizza is cooked to perfection and every dish meets our high standards.
- Inspire and develop your team, helping them grow their skills and passion for food.
- Manage kitchen operations, from food prep and stock control to hygiene and health & safety.
- Be hands‑on – whether you’re crafting pizzas, training your team, or finding ways to make the kitchen even better.
- Work closely with the Restaurant Manager to ensure smooth service and an exceptional experience for every guest.
What You’ll Bring:
- We’re looking for a Head Chef who knows their way around a kitchen and has a genuine love for great food.
- You’ll have experience leading a kitchen team in a busy restaurant environment.
- Be passionate about Italian cooking, with a sharp eye for detail and a commitment to quality.
- Lead by example, creating a positive, supportive atmosphere in the kitchen.
- Have excellent organizational skills, keeping everything running like clockwork even during the busiest shifts.
- Be motivated to grow and develop, both personally and as part of the Franco Manca family.
What you’ll get:
- Extra bonus based on internal audits
- Free yummy pizzas and soft drinks on every shift
- Free Sourdough bread to cook at home
- Ongoing personal growth and development with our Franco Academy
- 28 days holiday
- AXA Employee Assistance Programme with Health App
- A pension scheme to set you up for the future
- Annual social events
- Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants
- Employee referral scheme – earn from the great people you know
- Opportunities all over the UK to grow your career
If you have the skills & passion to become a Franco Manca Pizza Head Chef, then click apply and jump on board with the pioneers of Sourdough Pizza!
FM Head Pizzaiolo in Birmingham employer: FM Birmingham
Franco Manca is an exceptional employer that fosters a vibrant and inclusive work culture, where your passion for authentic Italian cuisine can truly shine. With competitive pay, generous benefits including free meals, ongoing personal development through the Franco Academy, and opportunities for career growth across the UK, you'll be part of a community that values quality, teamwork, and individual contribution. Join us in creating not just delicious sourdough pizzas, but also memorable experiences for our guests and a supportive environment for our team.
StudySmarter Expert Advice🤫
We think this is how you could land FM Head Pizzaiolo in Birmingham
✨Tip Number 1
Get to know the company! Before your interview, dive into Franco Manca's story and values. Show us that you’re not just about making pizza, but that you share our passion for quality and community.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Be ready to talk about your kitchen experience and how you lead a team – we want to see your passion shine through!
✨Tip Number 3
Bring your A-game to the interview! Dress smart, be punctual, and come prepared with questions. We love candidates who are genuinely interested in growing with us and making our kitchen even better.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and show us you’re serious about joining the Franco Manca family. Plus, it’s super easy and straightforward!
We think you need these skills to ace FM Head Pizzaiolo in Birmingham
Some tips for your application 🫡
Show Your Passion for Pizza:When you're writing your application, let your love for pizza shine through! Share your experiences with Italian cooking and what makes you excited about creating delicious dishes. We want to see that you're not just looking for a job, but that you genuinely care about the food you make.
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've inspired and developed your team in the past, and how you plan to create a positive atmosphere in our kitchen. We’re all about teamwork here!
Be Organised and Detail-Oriented:In a busy kitchen, organisation is key! Use your application to demonstrate your excellent organisational skills. Mention any systems or processes you've implemented to keep things running smoothly, especially during peak times. We love a chef who can juggle multiple tasks with ease!
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through. Let’s get you on board with the Franco Manca family!
How to prepare for a job interview at FM Birmingham
✨Know Your Dough
Familiarise yourself with Franco Manca's unique sourdough process. Be ready to discuss how you can maintain their high standards and what makes their pizza special. Show your passion for Italian cooking and how it aligns with their philosophy.
✨Lead with Passion
As a Head Chef, leadership is key. Prepare examples of how you've inspired and developed your team in previous roles. Highlight your ability to create a positive atmosphere in the kitchen, as this is crucial for success at Franco Manca.
✨Master the Operations
Brush up on your knowledge of kitchen operations, from stock control to health and safety. Be ready to share your strategies for keeping everything running smoothly, especially during busy shifts. This will show that you’re organised and proactive.
✨Embrace the Community Spirit
Franco Manca values community and connection. Think about how you can contribute to this culture. Share any experiences where you've engaged with customers or built a strong team dynamic, as this will resonate well with their ethos.
