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For Companies At a Glance
- Tasks: Join our kitchen team to prep and create delicious pub meals.
- Company: Be part of Marston's, voted Best Pub Employer 2024!
- Benefits: Enjoy 30% off at all locations, flexible hours, and a £4.50 meal deal.
- Why this job: Grow your culinary skills in a fun, supportive environment with diverse teammates.
- Qualifications: No prior experience needed; just a passion for food and teamwork.
- Other info: Complete our Chef Development Programme and aim for a Sous Chef role!
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you:We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career – with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Exciting range of high street, online discounts and cashback offers
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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Commis Chef employer: Flying Shuttle (92398)
Contact Detail:
Flying Shuttle (92398) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the pub's menu and signature dishes. Understanding what they offer will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network with current or former employees of the pub. They can provide valuable insights into the kitchen culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Demonstrate your passion for food by engaging in relevant activities, such as cooking classes or food-related events. This shows your commitment to learning and growing in the culinary field.
✨Tip Number 4
Prepare to discuss your teamwork skills and experiences in a fast-paced environment. Highlighting your ability to work well under pressure will resonate with the hiring team, as it's crucial in a busy kitchen.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what a Commis Chef does. Highlight your passion for food and any relevant experience in your application.
Tailor Your CV: Make sure your CV reflects your culinary skills and any previous kitchen experience. Emphasise teamwork, fast-paced work environments, and your willingness to learn.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific reasons why you want to join their team and how you can contribute to their kitchen.
Showcase Your Personality: Since the company values personality, let your unique traits shine through in your application. Be authentic and express your passion for cooking and working in a team.
How to prepare for a job interview at Flying Shuttle (92398)
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes you enjoy preparing, as this will demonstrate your enthusiasm and fit for the role.
✨Familiarise Yourself with Kitchen Procedures
Before the interview, take some time to research common kitchen procedures and terminology. This will show that you're proactive and willing to learn, which is essential for a Commis Chef.
✨Highlight Teamwork Skills
Since the role involves working in a fast-paced team environment, be prepared to discuss your previous experiences in teamwork. Share examples of how you've collaborated with others to achieve a common goal in the kitchen.
✨Ask Questions About Development Opportunities
Demonstrate your ambition by asking about the Chef Development Programme and other growth opportunities within the company. This shows that you're serious about advancing your career and are eager to learn.