Flight Club - Exeter is seeking a Sous Chef to be the driving force in our kitchen, supporting the Kitchen Manager and leading the team to deliver every dish with precision. You’ll manage pass activity, stock, and ensure each plate is a showstopper, stepping up to develop talent in a fast-paced environment.
We champion warmth, togetherness, passion and innovation on every shift, celebrating our people with rewards, training and team incentives.
#J-18808-Ljbffr
Sous Chef: Lead a High-Energy Kitchen & Team Growth in Exeter employer: Flight Club - Exeter
At Flight Club Exeter, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. Our commitment to employee growth is evident through ongoing training and development opportunities, ensuring that every team member can thrive in their role while contributing to our mission of delivering unforgettable guest experiences. With a focus on innovation and teamwork, working here means being part of a dynamic environment where your contributions are valued and celebrated.
