Edinburgh Luxury Boutique Hotel is seeking a Senior Sous Chef to join the leadership team of a high-quality dining operation in the heart of Edinburgh. You will work closely with the Head Chef to drive culinary excellence, oversee day-to-day kitchen management and ensure top-quality presentation for guests.
As Senior Sous Chef, you will mentor junior chefs, contribute to menu development, manage stock and supplier relationships, and uphold food safety and hygiene standards in a fast-paced
Senior Sous Chef - Lead Kitchen, Seasonal Menus in Edinburgh employer: Flexible-Workforce-Solutions
Join a prestigious luxury boutique hotel in the heart of Edinburgh, where your culinary talents will be nurtured in a supportive and collaborative environment. With a competitive salary and excellent work-life balance, this role offers not only career development opportunities but also the chance to create exceptional dining experiences using seasonal ingredients. Be part of a passionate team that values excellence and innovation in hospitality.
Contact Details:
Flexible-Workforce-Solutions Recruitment Team
