At a Glance
- Tasks: Lead a passionate kitchen team, ensuring every dish is cooked to perfection.
- Company: Join the Almond Family Pubs, a family-owned business with a close-knit team.
- Benefits: Enjoy competitive pay, tips, flexible hours, and 50% off food for you and friends.
- Other info: Regular team events and excellent career progression opportunities await you.
- Why this job: Be part of a fun, supportive environment where your culinary skills shine.
- Qualifications: Passion for cooking, team leadership, and a desire to mentor others.
The predicted salary is between 30000 - 35000 € per year.
Delicious, fresh carveries, exceptional pub classics and tempting desserts, our pubs cater for all tastes and it’s our Sous Chefs who ensure that every dish that leaves the pass is cooked to spec, looks fantastic and tastes great. Our Sous Chefs are a critical part of the brigade, supporting and deputising for the Head Chef and mentoring, leading and motivating the junior team members.
With a superb selection of 4 stunning pubs all located around the Stockport area, Almond Family Pubs is a special place to work. 100% family owned, we are a close-knit team of people who are passionate about working in great pubs and delivering incredible customer service.
Join us and we can offer you benefits such as:
- Competitive hourly pay plus excellent tips of up to £3.00 per hour
- Flexible hours with great work/life balance
- Refer a Friend Scheme
- Shift bonuses
- Manager recognition awards
- 50% off food for you and 3 others in any Almond pub
- Excellent training, development & progression opportunities
- Free food and drinks whilst on shift
- A fun, supportive and inclusive work environment with a real family feel
- Regular team events and incentives
- Free parking
What we need from you:
- A passion for cooking and delivering perfectly cooked, delicious dishes.
- Able to cook to spec and an awareness of GP’s and budgets
- Great communication, ability to work as part of a team and an appetite to grow and develop
- Be an inspirational leader, taking time to mentor and develop team members
- Put our customers at the heart of everything you do
We endeavour to be a company that is inclusive to all people, from all backgrounds and we welcome applications from everyone, irrespective of your age, gender, identity, race, sexual orientation, ethnicity. We believe this creates an environment where everyone, from any background, can thrive and be happy at work.
Sous Chef in Denton employer: Fletchers Arms
Almond Family Pubs is an exceptional employer, offering a vibrant and inclusive work culture where every team member is valued. With competitive pay, flexible hours, and a strong emphasis on employee development, our Sous Chefs play a vital role in creating memorable dining experiences while enjoying benefits like shift bonuses and free meals. Join us in the Stockport area and be part of a close-knit family that celebrates passion for food and outstanding customer service.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Denton
✨Tip Number 1
Get to know the pubs in the Stockport area! Visit them, try the food, and chat with the staff. This shows your genuine interest and helps you understand their vibe, which is super important for a Sous Chef role.
✨Tip Number 2
Network like a pro! Connect with current or former employees on social media. They can give you insider tips about the interview process and what it’s really like to work at Almond Family Pubs.
✨Tip Number 3
Prepare for your interview by practising common Sous Chef questions. Think about how you’d handle kitchen challenges and lead a team. Show us your passion for cooking and mentoring!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our family.
We think you need these skills to ace Sous Chef in Denton
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about creating delicious dishes. We want to see that fire in your belly!
Tailor Your Application:Make sure to customise your application to fit the Sous Chef role. Highlight your skills in cooking to spec and your experience with budgets. This shows us you understand what we’re looking for and how you can contribute.
Be Yourself:Don’t be afraid to let your personality come through in your application. We’re a close-knit team and want to know who you are beyond your culinary skills. A bit of humour or a personal touch can go a long way!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role. Join the family today!
How to prepare for a job interview at Fletchers Arms
✨Know Your Dishes
Before the interview, brush up on the pub classics and carveries that the company is known for. Be ready to discuss your favourite dishes and how you would prepare them, showcasing your passion for cooking and attention to detail.
✨Show Your Leadership Skills
As a Sous Chef, you'll be expected to mentor and lead junior team members. Prepare examples of how you've successfully led a team in the past, highlighting your communication skills and ability to inspire others.
✨Understand the Business
Familiarise yourself with the company's values and their approach to customer service. Be prepared to discuss how you can contribute to maintaining high standards and managing budgets effectively, showing that you understand the importance of GP’s.
✨Be Yourself
The company prides itself on being a close-knit family. During the interview, let your personality shine through. Share your passion for cooking and working in a supportive environment, as this will resonate well with the interviewers.
