Chef de Partie

Chef de Partie

Full-Time 12 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to create delicious dishes and mentor junior chefs.
  • Company: Almond Family Pubs, a family-owned business with a passion for great food.
  • Benefits: Competitive pay, tips, flexible hours, and 50% off food for you and friends.
  • Other info: Great training and career progression opportunities await you!
  • Why this job: Be part of a supportive team in a fun, inclusive environment.
  • Qualifications: Passion for cooking, teamwork skills, and knowledge of kitchen hygiene.

The predicted salary is between 12 - 15 £ per hour.

Delicious, fresh carveries, exceptional pub classics and tempting desserts, our pubs cater for all tastes. As Chef de Partie, you are a critical part of the Chef brigade, supporting the Head and Sous Chef, mentoring junior team members and delivering exceptional quality food. With a superb selection of stunning pubs all located around the Stockport area, Almond Family Pubs is a special place to work. 100% family owned, we are a close-knit team of people who are passionate about working in great pubs and delivering incredible customer service.

Join us and we can offer you benefits such as:

  • Competitive hourly pay plus excellent tips of up to £3.50 per hour
  • Flexible hours with great work/life balance
  • 50% off food for you and 3 others in any Almond pub
  • Excellent training, development & progression opportunities
  • Free food and drinks whilst on shift
  • A fun, supportive and inclusive work environment with a real family feel
  • Regular team events and incentives

What we need from you:

  • A passion for cooking and delivering perfectly cooked, delicious dishes.
  • Able to cook to spec and an awareness of GP’s and budgets
  • Great communication, ability to work as part of a team and an appetite to grow and develop
  • Put our customers at the heart of everything you do
  • Good working knowledge of kitchen and food hygiene procedures

Apply now and become part of the family. We endeavour to be a company that is inclusive to all people, from all backgrounds and we welcome applications from everyone, irrespective of your age, gender, identity, race, sexual orientation, ethnicity. We believe this creates an environment where everyone, from any background, can thrive and be happy at work.

Chef de Partie employer: Fletchers Arms

Almond Family Pubs is an exceptional employer, offering a supportive and inclusive work environment where every team member is valued. With competitive pay, flexible hours, and a strong focus on employee development, you will thrive in a family-oriented atmosphere while delivering outstanding food in our beautiful Stockport pubs. Join us to enjoy great benefits, including generous discounts and regular team events, all while being part of a passionate team dedicated to creating memorable dining experiences.
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Contact Detail:

Fletchers Arms Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider info about the pub's vibe and shows you're genuinely interested in being part of the family.

✨Tip Number 2

Show off your skills! If you can, bring a dish you've created to the interview or share your culinary experiences. This not only highlights your passion for cooking but also gives them a taste of what you can bring to the table.

✨Tip Number 3

Be ready to chat about teamwork! Since you'll be supporting the Head and Sous Chef, think of examples where you've worked well in a team. Highlighting your communication skills will show that you’re a great fit for their close-knit environment.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Almond Family Pubs team. Don’t miss out on this opportunity!

We think you need these skills to ace Chef de Partie

Cooking Skills
Food Presentation
Knowledge of Kitchen Hygiene Procedures
Teamwork
Communication Skills
Budget Awareness
Passion for Cooking
Ability to Cook to Specification
Customer Service Orientation
Mentoring Skills
Adaptability
Time Management

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about creating delicious dishes. We want to see that you're not just looking for a job, but that you genuinely care about delivering exceptional food.

Highlight Teamwork Skills: As part of our close-knit team, it's crucial to demonstrate your ability to work well with others. Mention any past experiences where you've collaborated with a team, especially in a kitchen environment. We value good communication and teamwork, so make sure to showcase that!

Be Specific About Your Experience: Don't just list your previous jobs; dive into the details! Talk about the types of dishes you've prepared, your understanding of kitchen hygiene, and how you've managed budgets or GP’s. This will help us see how you can contribute to our family of pubs.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows that you're keen on joining our family at Almond Family Pubs!

How to prepare for a job interview at Fletchers Arms

✨Know Your Dishes

Before the interview, brush up on the pub classics and carveries that the company is known for. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for cooking and your understanding of their menu.

✨Showcase Team Spirit

Since teamwork is crucial in a kitchen, be prepared to share examples of how you've worked effectively with others in past roles. Highlight any mentoring experiences you've had with junior team members to demonstrate your leadership skills.

✨Understand Kitchen Hygiene

Familiarise yourself with food hygiene procedures and be ready to discuss them during the interview. Showing that you prioritise safety and cleanliness will reassure them that you can maintain high standards in the kitchen.

✨Ask About Development Opportunities

Express your interest in growth by asking about training and progression opportunities within the company. This not only shows your ambition but also aligns with their commitment to developing their staff.

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