Bone Daddies in London’s Soho is looking for an Assistant Kitchen Manager to back the Kitchen Manager in leading the crew and ensuring top-quality food. You’ll help train and support the team to maintain high standards across all dishes.
You’ll work with the crew on prep, fry section, broth control, filling bao buns and crafting bangin’ bowls of ramen. Prior junior management in a kitchen is helpful, and passion matters most.
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Assistant Kitchen Manager - Grow with Ramen Crew employer: Flesh & Buns
Bone Daddies in Soho, London is an exceptional employer that fosters a vibrant and energetic work culture, perfect for those who thrive in a fast-paced kitchen environment. With a strong emphasis on training and personal growth, we offer our chefs the opportunity to refine their culinary skills while being part of a passionate team dedicated to creating unforgettable dining experiences. Join us to not only cook but to be part of a community that celebrates creativity and camaraderie.
