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- Tasks: Lead a passionate kitchen team to create remarkable steak dishes.
- Company: Flat Iron, a Sunday Times Best Place to Work for 2024.
- Benefits: Enjoy monthly Beef Bank budget, paid tronc earnings, and once-in-a-lifetime trips.
- Why this job: Join a vibrant team where your passion for food can shine.
- Qualifications: Experience in kitchen management and a love for culinary excellence.
- Other info: We celebrate diversity and support your growth with training and development.
The predicted salary is between 36000 - 60000 £ per year.
1 week ago Be among the first 25 applicants
Overview
Our mission at Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give them the training and the tools they need, and try to make Flat Iron the best place they have ever worked, we can’t go too far wrong.
Our people:
- bring their PASSION for Flat Iron every day, with energy and a hands-on approach to working as a team.
- make everyone feel welcome, just like an OLD FRIEND.
- take pride in their CRAFT, showing care and dedication in everything they do.
- are honest, authentic, and STRAIGHT UP in how they communicate at work.
Our Beefy Benefits:
- Beef Bank – Enjoy a monthly budget on a virtual card to spend on whatever makes you happy.
- Paid tronc earnings – Yes, even when you\\\’re on holiday!
- Flat Iron Card – Treat yourself and 4 friends to a meal every month on us.
- Once-in-a-lifetime trips – We\\\’ve been to Argentina, Florence, and Portugal. Where will we go next?
- Service Awards: Stay with us and be rewarded with £100 on your first year, to 1 month off on your 10th!
- Beef up your honeymoon – Getting married? Enjoy an extra week of holiday on us.
- Enhanced family leave – Generous maternity, paternity, and adoption leave to support your family.
- Training and development – Whether you’re mastering skills or building your career, there is something for everyone with our career pathways.
- Formal qualifications – From Mental Health First Aid to Health & Safety Level 3, we’ll support your growth.
- Employee Assistance Programme – 24/7 confidential advice, guidance, and support whenever you need it.
And that’s not all, we’ve also got Wagestream, epic parties, high street discounts, and more…
Our commitment
We celebrate differences and welcome people from all walks of life, each bringing their own unique story. At Flat Iron, it’s not just about fitting in – it’s about standing out and being proud of who you are. If you need any adjustments during your application journey, just let us know – we’re here to help.
Seniority level
- Mid-Senior level
Employment type
- Full-time
Job function
- Management and Manufacturing
Industries
- Restaurants
#J-18808-Ljbffr
West London Head Chef employer: Flat Iron
Contact Detail:
Flat Iron Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land West London Head Chef
✨Tip Number 1
Get to know the company culture! Flat Iron values passion and teamwork, so show us you’re a great fit by researching our mission and values. Bring that knowledge into your conversations during interviews.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. Ask them about their experiences and what it’s really like to work at Flat Iron. This insider info can give you an edge in your application.
✨Tip Number 3
Prepare for the interview by practising common questions and scenarios specific to a Head Chef role. Think about how you can demonstrate your passion for cooking and leadership skills. We want to see your personality shine!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace West London Head Chef
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and the restaurant industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about making Flat Iron a fantastic place for everyone.
Be Authentic: Honesty is key! Use your own voice in your application. We appreciate straightforward communication, so don’t be afraid to show your personality and share your unique story with us.
Highlight Your Craft: Make sure to showcase your skills and experience in the culinary world. Whether it’s your training, previous roles, or special techniques, we want to know what makes you a great fit for our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Flat Iron
✨Know Your Cuts
Familiarise yourself with different cuts of steak and their cooking methods. Flat Iron values passion for their craft, so being able to discuss your favourite cuts and how you would prepare them can really impress the interviewers.
✨Show Your Team Spirit
Flat Iron is all about teamwork. Be ready to share examples of how you've worked collaboratively in the kitchen. Highlighting your hands-on approach and how you make others feel welcome will resonate well with their culture.
✨Be Straight Up
Honesty and authenticity are key traits they look for. During the interview, be straightforward about your experiences and what you can bring to the team. This will help you connect with the interviewers on a personal level.
✨Bring Your Passion
Let your enthusiasm for cooking and the restaurant industry shine through. Talk about what excites you about working at Flat Iron and how you can contribute to making remarkable steak accessible to all.
