Junior Sous Chef in Newport, Wales

Junior Sous Chef in Newport, Wales

Newport +1 Full-Time 25000 - 30000 € / year (est.) No home office possible
Flat Iron

At a Glance

  • Tasks: Join our kitchen team to create amazing steak dishes and support culinary excellence.
  • Company: Flat Iron, a Sunday Times Best Place to Work for 2025.
  • Benefits: Enjoy unique perks like Beef Bank, paid tronc earnings, and monthly dining treats.
  • Other info: Opportunities for training, career growth, and a supportive workplace culture.
  • Why this job: Be part of a passionate team that values creativity and teamwork in a vibrant environment.
  • Qualifications: A love for cooking and a desire to learn in a fast-paced kitchen.

The predicted salary is between 25000 - 30000 € per year.

Our mission at Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. We have been recognised as a Sunday Times Best Place to Work for 2025. Our team is everything. We believe that if we select an amazing bunch of people, give them the training and the tools they need, and try to make Flat Iron the best place they have ever worked, we can't go too far wrong.

Our people bring their PASSION for Flat Iron every day, with energy and a hands-on approach to working as a team. They make everyone feel welcome, just like an OLD FRIEND, take pride in their CRAFT, showing care and dedication in everything they do, and are honest, authentic, and STRAIGHT UP in how they communicate at work.

Our beefy benefits:

  • Beef Bank: Enjoy a monthly budget on a virtual card to spend on whatever makes you happy.
  • Paid tronc earnings: Yes, even when you're on holiday!
  • Flat Iron Card: Treat yourself and 4 friends to a meal every month on us.
  • Service Awards: Stay with us and be rewarded with £100 on your first year, to 1 month off on your 10th!
  • Beef up your honeymoon: Getting married? Enjoy an extra week of holiday on us.
  • Enhanced family leave: Generous maternity, paternity, and adoption leave to support your family.
  • Training and development: Whether you're mastering skills or building your career, there is something for everyone with our career pathways.
  • Formal qualifications: From Mental Health First Aid to Health & Safety Level 3, we'll support your growth.
  • Employee Assistance Programme: 24/7 confidential advice, guidance, and support whenever you need it.

And that's not all, we've also got Wagestream, epic parties, high street discounts, and more...

Our commitment: We celebrate differences and welcome people from all walks of life, each bringing their own unique story. At Flat Iron, it's not just about fitting in - it's about standing out and being proud of who you are. If you need any adjustments during your application journey, just let us know - we're here to help.

Locations

NewportWales

Junior Sous Chef in Newport, Wales employer: Flat Iron

At Flat Iron, we pride ourselves on being a Sunday Times Best Place to Work for 2025, thanks to our vibrant team culture and commitment to employee well-being. As a Junior Sous Chef, you'll enjoy a range of benefits including a monthly Beef Bank budget, paid tronc earnings even during holidays, and generous family leave policies, all while working in an environment that values passion, authenticity, and personal growth. With extensive training opportunities and a focus on celebrating diversity, Flat Iron is dedicated to making your career both meaningful and rewarding.

Flat Iron

Contact Detail:

Flat Iron Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Junior Sous Chef in Newport, Wales

Tip Number 1

Get to know the company culture! Flat Iron values passion and teamwork, so show us your enthusiasm for steak and how you can contribute to our amazing team. Research our values and be ready to chat about how you fit in.

Tip Number 2

Network like a pro! Connect with current or former employees on social media. Ask them about their experiences at Flat Iron and what they love most about working here. This insider info can give you an edge during interviews.

Tip Number 3

Prepare for hands-on assessments! As a Junior Sous Chef, you might be asked to showcase your cooking skills. Practice your techniques and be ready to whip up something delicious that reflects your passion for the craft.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team. Don’t forget to highlight your dedication and how you can bring your unique flair to Flat Iron!

We think you need these skills to ace Junior Sous Chef in Newport, Wales

Culinary Skills
Teamwork
Communication Skills
Attention to Detail
Passion for Food
Craftsmanship
Adaptability

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your love for cooking and the culinary arts shine through. We want to see that you’re not just looking for a job, but that you genuinely care about being part of our Flat Iron family.

Be Authentic:Remember to be yourself! We value honesty and authenticity, so don’t be afraid to share your unique story and experiences. This is your chance to stand out, so make it count!

Tailor Your Application:Make sure to customise your application to reflect how your skills and experiences align with our mission at Flat Iron. Highlight any relevant experience in the kitchen and how you can contribute to our amazing team.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Flat Iron

Show Your Passion for Cooking

Flat Iron is all about passion, so make sure you express your love for cooking and the culinary arts during the interview. Share specific experiences that highlight your enthusiasm and dedication to your craft.

Emphasise Teamwork

Since teamwork is a big part of Flat Iron's culture, be ready to discuss how you've successfully worked in a team before. Give examples of how you’ve collaborated with others in a kitchen setting and how you contribute to a positive work environment.

Be Authentic and Straight Up

Flat Iron values honesty and authenticity, so don’t be afraid to be yourself. Speak openly about your experiences, what you can bring to the team, and any challenges you've faced in the kitchen. This will show them you're genuine and straightforward.

Prepare Questions About Growth Opportunities

With their focus on training and development, come prepared with questions about career pathways and formal qualifications. This shows that you’re not just looking for a job, but are genuinely interested in growing with the company.