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- Tasks: Join our kitchen team and create amazing dishes with a passion for steak.
- Company: Flat Iron, a Sunday Times Best Place to Work for 2025.
- Benefits: Enjoy monthly Beef Bank budget, paid tronc earnings, and a Flat Iron Card for meals.
- Why this job: Be part of a vibrant team that values your craft and creativity.
- Qualifications: Experience in a kitchen environment and a love for cooking.
- Other info: Dynamic workplace with opportunities for training, development, and career growth.
The predicted salary is between 20000 - 30000 £ per year.
Our mission at Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025. Quite simply, our team is everything.
We have always believed that if we select an amazing bunch of people, give them the training and the tools they need, and try to make Flat Iron the best place they have ever worked, we can’t go too far wrong.
Our people:
- bring their PASSION for Flat Iron every day, with energy and a hands-on approach to working as a team.
- make everyone feel welcome, just like an OLD FRIEND.
- take pride in their CRAFT, showing care and dedication in everything they do.
- are honest, authentic, and STRAIGHT UP in how they communicate at work.
Our beefy benefits:
- Beef Bank – Enjoy a monthly budget on a virtual card to spend on whatever makes you happy.
- Paid tronc earnings – Yes, even when you're on holiday!
- Flat Iron Card – Treat yourself and 4 friends to a meal every month on us.
- Service Awards: Stay with us and be rewarded with £100 on your first year, to 1 month off on your 10th!
- Beef up your honeymoon – Getting married? Enjoy an extra week of holiday on us.
- Enhanced family leave – Generous maternity, paternity, and adoption leave to support your family.
- Training and development – Whether you’re mastering skills or building your career, there is something for everyone with our career pathways.
- Employee Assistance Programme – 24/7 confidential advice, guidance, and support whenever you need it.
And that’s not all, we’ve also got Wagestream, epic parties, high street discounts, and more...
Our commitment:
We celebrate differences and welcome people from all walks of life, each bringing their own unique story. At Flat Iron, it’s not just about fitting in – it’s about standing out and being proud of who you are. If you need any adjustments during your application journey, just let us know – we’re here to help.
Junior Sous Chef - New Opening in Newcastle upon Tyne employer: Flat Iron
Contact Detail:
Flat Iron Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef - New Opening in Newcastle upon Tyne
✨Tip Number 1
Get to know Flat Iron's vibe! Before your interview, check out their social media and website. This will help you understand their culture and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your cooking skills! As a Junior Sous Chef, you'll need to impress with your culinary craft. Try recreating some of Flat Iron's signature dishes at home and be ready to talk about your process during the interview.
✨Tip Number 3
Be straight up! When you’re chatting with the team, don’t be afraid to show your personality. Flat Iron values honesty and authenticity, so let your passion for cooking shine through.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Flat Iron family right from the start.
We think you need these skills to ace Junior Sous Chef - New Opening in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your passion for cooking and the hospitality industry shine through. We want to see that you love what you do and are excited about joining our team at Flat Iron!
Be Authentic: Just like we value honesty and authenticity in our team, make sure your application reflects who you really are. Don’t be afraid to share your unique story and experiences – it’s what makes you stand out!
Tailor Your Application: Take a moment to read through the job description and align your skills and experiences with what we're looking for. A tailored application shows us that you’ve done your homework and are genuinely interested in the role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about Flat Iron!
How to prepare for a job interview at Flat Iron
✨Show Your Passion for Food
Flat Iron is all about passion, so make sure you express your love for cooking and the culinary arts during the interview. Share specific experiences that highlight your enthusiasm for food and how it drives you in your work.
✨Emphasise Teamwork
Since teamwork is crucial at Flat Iron, be ready to discuss how you've successfully collaborated with others in previous roles. Give examples of how you’ve contributed to a positive team environment and supported your colleagues.
✨Be Authentic and Straight Up
Flat Iron values honesty and authenticity, so don’t be afraid to be yourself in the interview. Share your genuine thoughts and experiences, and don’t shy away from discussing challenges you’ve faced and how you overcame them.
✨Prepare Questions About Growth Opportunities
With a focus on training and development, come prepared with questions about career pathways at Flat Iron. This shows your interest in growing with the company and your commitment to mastering your craft.
