At a Glance
- Tasks: Join our kitchen team and create remarkable steak dishes with passion and creativity.
- Company: Flat Iron, a Sunday Times Best Place to Work for 2026.
- Benefits: Enjoy monthly Beef Bank budget, paid tronc earnings, and generous family leave.
- Other info: Opportunities for training, career growth, and a supportive workplace culture.
- Why this job: Be part of a vibrant team that values authenticity and teamwork in a fun environment.
- Qualifications: A passion for cooking and a desire to learn in a fast-paced kitchen.
The predicted salary is between 25000 - 30000 £ per year.
Our mission at Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2026. Quite simply, our team is everything.
We have always believed that if we select an amazing bunch of people, give them the training and the tools they need, and try to make Flat Iron the best place they have ever worked, we can’t go too far wrong.
Our people:
- Bring their PASSION for Flat Iron every day, with energy and a hands-on approach to working as a team.
- Make everyone feel welcome, just like an OLD FRIEND.
- Take pride in their CRAFT, showing care and dedication in everything they do.
- Are honest, authentic, and STRAIGHT UP in how they communicate at work.
Our beefy benefits:
- Beef Bank – Enjoy a monthly budget on a virtual card to spend on whatever makes you happy.
- Paid tronc earnings – Yes, even when you're on holiday!
- Flat Iron Card – Treat yourself and 4 friends to a meal every month on us.
- Service Awards: Stay with us and be rewarded with £100 on your first year, to 1 month off on your 10th!
- Beef up your honeymoon – Getting married? Enjoy an extra week of holiday on us.
- Enhanced family leave – Generous maternity, paternity, and adoption leave to support your family.
- Training and development – Whether you’re mastering skills or building your career, there is something for everyone with our career pathways.
- Formal qualifications – From Mental Health First Aid to Health & Safety Level 3, we’ll support your growth.
- Employee Assistance Programme – 24/7 confidential advice, guidance, and support whenever you need it.
- And that’s not all, we’ve also got Wagestream, epic parties, high street discounts, and more...
Our commitment:
We celebrate differences and welcome people from all walks of life, each bringing their own unique story. At Flat Iron, it’s not just about fitting in – it’s about standing out and being proud of who you are. If you need any adjustments during your application journey, just let us know – we’re here to help.
Junior Sous Chef in Newcastle upon Tyne employer: Flat Iron
At Flat Iron, we pride ourselves on being a Sunday Times Best Place to Work for 2026, thanks to our vibrant team who are passionate about delivering remarkable steak experiences. Our supportive work culture fosters personal and professional growth through comprehensive training, generous benefits like the Beef Bank and enhanced family leave, and a commitment to celebrating diversity, making it an exceptional place for aspiring chefs to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef in Newcastle upon Tyne
✨Tip Number 1
Get to know Flat Iron's vibe! Before your interview, check out their social media and website. This will help you understand their culture and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. This will help you feel more confident and articulate when discussing your passion for cooking and teamwork.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created or share a story about a time you went above and beyond in the kitchen. This will demonstrate your dedication and love for your craft.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot them a quick thank-you email. It shows your enthusiasm and keeps you on their radar. And remember, apply through our website for the best chance!
We think you need these skills to ace Junior Sous Chef in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your passion for cooking and the culinary arts shine through. We want to see that you love what you do and are excited about the opportunity to join our team at Flat Iron.
Be Authentic:Remember to be yourself in your application. We value honesty and authenticity, so don’t be afraid to share your unique story and experiences. It’s all about standing out and showing us who you really are!
Tailor Your Application:Make sure to tailor your application to the Junior Sous Chef role specifically. Highlight relevant skills and experiences that align with our mission of making remarkable steak accessible to all. This shows us you’ve done your homework!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it’s super easy – just follow the prompts and you’ll be on your way to joining our amazing team!
How to prepare for a job interview at Flat Iron
✨Know Your Cuts
Familiarise yourself with different cuts of steak and how they’re prepared. Flat Iron values passion for their craft, so showing that you know your stuff will impress the interviewers. Be ready to discuss your favourite cuts and how you would prepare them!
✨Show Your Team Spirit
Flat Iron is all about teamwork, so be prepared to share examples of how you've worked well in a team before. Think of specific situations where you’ve collaborated with others in the kitchen or helped create a positive atmosphere.
✨Bring Your Passion
Let your enthusiasm for cooking shine through! Talk about what excites you about being a Junior Sous Chef and why you want to work at Flat Iron specifically. They love people who are genuinely passionate about their food and the dining experience.
✨Be Straight Up
Honesty and authenticity are key at Flat Iron. During your interview, be straightforward about your experiences and skills. If you don’t know something, it’s better to admit it than to try and bluff your way through. They appreciate a candid approach!
