Chef in Newcastle upon Tyne

Chef in Newcastle upon Tyne

Newcastle upon Tyne Full-Time 1200 - 1400 £ / month (est.) No working from home possible
F

At a Glance

  • Tasks: Create delicious dishes and bring your culinary skills to life in a vibrant kitchen.
  • Company: Flat Iron, a Sunday Times Best Place to Work for 2025.
  • Benefits: Join a passionate team with great training and career development opportunities.
  • Other info: Join a supportive team where your passion for food can shine.
  • Why this job: Be part of a fun team that makes remarkable steak accessible to everyone.
  • Qualifications: A love for cooking and a desire to learn in a fast-paced environment.

The predicted salary is between 1200 - 1400 £ per month.

Our mission at Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2025. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give them the training and the tools they need.

Chef in Newcastle upon Tyne employer: Flat Iron

At Flat Iron, we pride ourselves on fostering a vibrant and inclusive work culture where our team members are valued and empowered. As a Property Project Manager, you'll enjoy a range of benefits including a Flat Iron Gold Card for free steak, generous holiday allowance, and enhanced family leave policies, all while contributing to the exciting growth of our restaurant chain across the UK. With opportunities for professional development and a supportive environment, Flat Iron is an excellent employer for those seeking a rewarding career in the hospitality industry.

F

Contact Details:

Flat Iron Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Newcastle upon Tyne

Tip Number 1

Get to know the company culture! Before you step into that interview, do a bit of research on Flat Iron. Understand their mission and values, and think about how your passion for cooking aligns with their goal of making remarkable steak accessible to all.

Tip Number 2

Show off your skills! If you get the chance, bring a dish or two that showcases your culinary talents. This is a great way to demonstrate your creativity and passion for food, which is exactly what Flat Iron is looking for in their team.

Tip Number 3

Be yourself during the interview! Flat Iron values personality just as much as skill. Let your love for cooking shine through and don’t be afraid to share your experiences and stories that make you unique.

Tip Number 4

Apply through our website! We want to see your application come through directly. It shows initiative and gives us a chance to see your enthusiasm for joining the Flat Iron family right from the start.

We think you need these skills to ace Chef in Newcastle upon Tyne

Culinary Skills
Teamwork
Attention to Detail
Time Management
Creativity
Food Safety Knowledge
Communication Skills

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your love for cooking and creating amazing dishes shine through. We want to see that you’re not just a chef, but someone who truly enjoys what they do!

Tailor Your CV:Make sure your CV is tailored to the role at Flat Iron. Highlight your relevant experience and skills that align with our mission of making remarkable steak accessible to all. We love seeing how you can contribute to our team!

Be Authentic:Don’t be afraid to show your personality in your application. We value authenticity and want to know the real you. Share your journey in the culinary world and what makes you unique as a chef.

Apply Through Our Website:For the best chance of joining our amazing team, make sure to apply through our website. It’s the easiest way for us to see your application and get to know you better!

How to prepare for a job interview at Flat Iron

Know Your Cuts

Familiarise yourself with different cuts of steak and their cooking methods. Being able to discuss your favourite cuts and how you prepare them will show your passion for the role and your expertise in the kitchen.

Show Your Personality

Flat Iron values a great team dynamic, so let your personality shine through during the interview. Share stories about your experiences in the kitchen and how you work with others to create a positive atmosphere.

Prepare for Practical Questions

Expect questions that assess your culinary skills and problem-solving abilities. Think about past challenges you've faced in the kitchen and how you overcame them, as this will demonstrate your resilience and creativity.

Align with Their Mission

Understand Flat Iron's mission to make remarkable steak accessible to all. Be ready to discuss how you can contribute to this goal and why you believe in their vision, showing that you're not just looking for a job, but a place where you can grow and thrive.