Junior Sous Chef - Kitchen
Junior Sous Chef - Kitchen

Junior Sous Chef - Kitchen

London Full-Time 25000 - 35000 £ / year (est.) No home office possible
F

At a Glance

  • Tasks: Assist in managing kitchen operations and preparing delicious dishes.
  • Company: Flat Iron is a renowned steakhouse dedicated to making great steak accessible to everyone.
  • Benefits: Enjoy flexible hours, staff discounts, and a vibrant team culture.
  • Why this job: Join a Sunday Times Best Place to Work and be part of a passionate culinary team.
  • Qualifications: No prior experience required; just a love for cooking and a willingness to learn.
  • Other info: Perfect for high school and college students looking to kickstart their culinary career.

The predicted salary is between 25000 - 35000 £ per year.

Our mission at Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give them the training and the tools they need, and try to...

Junior Sous Chef - Kitchen employer: Flat Iron

At Flat Iron, we pride ourselves on being an exceptional employer, offering a vibrant work culture where passion for food and teamwork thrive. Located in a dynamic environment, our Junior Sous Chefs benefit from comprehensive training, career progression opportunities, and the chance to be part of a celebrated team recognised as one of the Sunday Times Best Places to Work for 2024. Join us to not only craft remarkable steak but also to grow and excel in your culinary career.
F

Contact Detail:

Flat Iron Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Sous Chef - Kitchen

✨Tip Number 1

Familiarise yourself with Flat Iron's menu and cooking style. Understanding their approach to steak and the overall dining experience will help you demonstrate your passion and knowledge during any interviews.

✨Tip Number 2

Network with current or former employees of Flat Iron. They can provide valuable insights into the company culture and what they look for in a Junior Sous Chef, which can give you an edge in your application.

✨Tip Number 3

Showcase your teamwork skills. Since Flat Iron values a strong team dynamic, be prepared to discuss examples of how you've successfully collaborated with others in a kitchen environment.

✨Tip Number 4

Be ready to demonstrate your culinary skills in a practical test. Many restaurants, including Flat Iron, may require you to cook a dish as part of the interview process, so practice your techniques and presentation.

We think you need these skills to ace Junior Sous Chef - Kitchen

Culinary Skills
Food Safety Knowledge
Time Management
Teamwork
Creativity
Attention to Detail
Communication Skills
Adaptability
Menu Planning
Inventory Management
Cooking Techniques
Problem-Solving Skills
Customer Service Orientation
Leadership Skills

Some tips for your application 🫡

Understand the Company Culture: Flat Iron values a passionate team that loves what they do. Make sure to reflect this enthusiasm in your application by showcasing your passion for cooking and teamwork.

Highlight Relevant Experience: When writing your CV and cover letter, emphasise any previous kitchen experience, particularly in roles similar to a Junior Sous Chef. Mention specific skills or techniques you excel at that align with Flat Iron's mission.

Craft a Compelling Cover Letter: Use your cover letter to tell a story about your journey in the culinary world. Explain why you want to work at Flat Iron and how you can contribute to their mission of making remarkable steak accessible to all.

Proofread Your Application: Before submitting, carefully proofread your application materials. Spelling and grammar mistakes can create a negative impression, so ensure everything is polished and professional.

How to prepare for a job interview at Flat Iron

✨Show Your Passion for Cooking

Make sure to express your love for cooking and the culinary arts during the interview. Share specific experiences that highlight your enthusiasm and dedication to creating remarkable dishes, as this aligns with Flat Iron's mission.

✨Demonstrate Team Spirit

Since Flat Iron values teamwork, be prepared to discuss how you work well with others in a kitchen environment. Share examples of past experiences where you collaborated effectively with colleagues to achieve a common goal.

✨Highlight Your Adaptability

In a fast-paced kitchen, adaptability is key. Be ready to talk about situations where you've had to think on your feet or adjust to unexpected challenges. This will show that you're capable of thriving in a dynamic environment.

✨Ask Insightful Questions

Prepare thoughtful questions about the team culture, training opportunities, and what success looks like in the Junior Sous Chef role. This demonstrates your genuine interest in the position and helps you assess if it's the right fit for you.

Junior Sous Chef - Kitchen
Flat Iron
F
  • Junior Sous Chef - Kitchen

    London
    Full-Time
    25000 - 35000 £ / year (est.)

    Application deadline: 2027-05-18

  • F

    Flat Iron

Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>