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- Tasks: Assist in kitchen operations and support the head chef in daily tasks.
- Company: Flat Iron is a renowned steakhouse, celebrated for making remarkable steak accessible to everyone.
- Benefits: Enjoy perks like a monthly Beef Bank budget, paid tronc earnings, and a Flat Iron Card for meals.
- Why this job: Join a passionate team in a fun, supportive environment recognised as a top workplace for 2024.
- Qualifications: No prior experience required; just bring your enthusiasm and willingness to learn.
- Other info: We celebrate diversity and support all applicants with adjustments during the hiring process.
The predicted salary is between 24000 - 36000 £ per year.
Join to apply for the Junior Sous Chef role at Flat Iron. Our mission at Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. We have been recognised as a Sunday Times Best Place to Work for 2024. Quite simply, our team is everything.
Our people:
- bring their PASSION for Flat Iron every day, with energy and a hands-on approach to working as a team.
- make everyone feel welcome, just like an OLD FRIEND.
- take pride in their CRAFT, showing care and dedication in everything they do.
- are honest, authentic, and STRAIGHT UP in how they communicate at work.
Our Beefy Benefits:
- Beef Bank – Enjoy a monthly budget on a virtual card to spend on whatever makes you happy.
- Paid tronc earnings – Yes, even when you're on holiday!
- Flat Iron Card – Treat yourself and 4 friends to a meal every month on us.
- Service Awards: Stay with us and be rewarded with £100 on your first year, to 1 month off on your 10th!
- Beef up your honeymoon – Getting married? Enjoy an extra week of holiday on us.
- Enhanced family leave – Generous maternity, paternity, and adoption leave to support your family.
- Training and development – Whether you’re mastering skills or building your career, there is something for everyone with our career pathways.
- Employee Assistance Programme – 24/7 confidential advice, guidance, and support whenever you need it.
And that’s not all, we’ve also got Wagestream, epic parties, high street discounts, and more...
Our commitment: We celebrate differences and welcome people from all walks of life, each bringing their own unique story. At Flat Iron, it’s not just about fitting in – it’s about standing out and being proud of who you are. If you need any adjustments during your application journey, just let us know – we’re here to help.
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Restaurants
Junior Sous Chef employer: Flat Iron Steak Limited
Contact Detail:
Flat Iron Steak Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Familiarise yourself with Flat Iron's mission and values. Understanding their commitment to making remarkable steak accessible and their focus on team culture will help you align your passion for food and teamwork with what they stand for.
✨Tip Number 2
Showcase your culinary skills during the interview process. Be prepared to discuss your previous experiences in the kitchen, any special techniques you’ve mastered, and how you can contribute to the team’s success at Flat Iron.
✨Tip Number 3
Demonstrate your ability to work well in a team. Since Flat Iron values a hands-on approach and camaraderie, share examples of how you've collaborated with others in high-pressure environments to achieve great results.
✨Tip Number 4
Be ready to express your enthusiasm for the role and the company. Flat Iron is looking for individuals who are passionate about their craft, so convey your excitement about the opportunity to work with them and grow within their team.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Understand the Company Culture: Flat Iron values passion, teamwork, and authenticity. Make sure to reflect these qualities in your application by sharing personal experiences that demonstrate your commitment to these values.
Tailor Your CV: Highlight relevant culinary experience and skills that align with the Junior Sous Chef role. Emphasise any previous roles in fast-paced environments and your ability to work as part of a team.
Craft a Compelling Cover Letter: Use your cover letter to express your enthusiasm for Flat Iron and its mission. Share why you want to be part of their team and how your background makes you a great fit for the role.
Showcase Your Passion for Food: In your application, include specific examples of your culinary achievements or experiences that showcase your dedication to the craft. This could be a dish you created or a challenge you overcame in the kitchen.
How to prepare for a job interview at Flat Iron Steak Limited
✨Show Your Passion for Cooking
Flat Iron values passion in their team. Be prepared to share your love for cooking and how it drives you in the kitchen. Discuss any experiences that highlight your enthusiasm for food and teamwork.
✨Demonstrate Team Spirit
Since Flat Iron emphasises a hands-on approach to teamwork, be ready to provide examples of how you've successfully worked with others in a kitchen environment. Highlight your ability to communicate openly and support your colleagues.
✨Emphasise Craftsmanship
Take pride in your culinary skills and be ready to discuss your dedication to your craft. Mention any specific techniques or dishes you excel at, and how you ensure quality in every meal you prepare.
✨Be Authentic and Straight Up
Flat Iron appreciates honesty and authenticity. During the interview, be yourself and communicate clearly about your experiences and aspirations. This will help you connect with the interviewers and show that you align with their values.
