At a Glance
- Tasks: Lead health and food safety across our restaurants, ensuring high standards and compliance.
- Company: FlatIron, a growing restaurant chain passionate about remarkable steaks.
- Benefits: Opportunity to shape a new role and make a real impact in hospitality.
- Other info: Dynamic environment with opportunities for personal and professional growth.
- Why this job: Join us at an exciting time and help build a culture of safety and excellence.
- Qualifications: Experience in health & safety within hospitality and relevant certifications required.
The predicted salary is between 62100 - 75900 £ per year.
At Flat Iron, we're all about remarkable steaks, accessible to everyone, made possibleby passionate people who love what they do.
We'regrowing, with more restaurants on the way and exciting plans ahead.
As we grow, making sure we're looking after our people, our guests and our restaurants hasnever been more important.
That'swhy we're looking for our first
Health & Food Safety Manager to jointhe team.
This isa new role with a real opportunity to make an impact.
You'll take ownershipoffood safety and health & safety across Flat Iron, helping us build theright standards, systems and ways of working to support our teams as we grow.
We'renot looking for someone who simply ticks boxes. We want someone who getshospitality, enjoys being out in restaurants and knows how to bring people withthem.
- Whatyou'll be doing
- Leading food safety andhealth & safety across our restaurants, making sure our standards areclear, practical and consistently followed.
- Managing our auditprogramme, working closely with Food Alert and restaurant teams to turnfindings into lasting improvements.
- Taking the lead on seriousincidents, investigations and insurance claims, identifying root causesand preventing repeat issues.
- Working with our Operations Managers and GMs to coach, support and challenge teams on compliance.
- Owning our First Aid, Fire Marshal and Licensing training programmes, making sure every restauranthas the right training in place.
- Partnering with our L&Dteam to create and deliver engaging health & safety training for ourfuture leaders.
- Supporting new restaurantopenings and refurbishments, making sure everything is ready and compliantbefore we welcome our first guests.
- Spotting trends, sharinginsights and helping us continuously improve how we work.
- Whatwe're looking for
You'llhave experience leading health & safety and food safety in a multi-sitehospitality, retail or leisure business.
You'llalso bring
- Strong knowledge of foodsafety, health & safety and environmental health legislation.
- A NEBOSH National General Certificate (or equivalent) and Level 4 Food Safety qualification.
- Experience managing audits, investigations and compliance programmes.
- Confidence deliveringtraining and making technical information easy to understand.
- A practical, solutions-focused approach, with the ability to influence people at alllevels.
- Great organisation, attention to detail and the ability to follow things through.
Mostimportantly, you'll understand that great food safety isn't just about policiesand processes.
It's about people, building good habits and helping restaurantteams do the right thing every day.
Why Flat Iron?
We're agrowing business with ambitious plans, but we're just as focused on gettingbetter at what we already do.
You'llbe joining at an exciting time, with the opportunity to shape a brand-new role, influence how we work across our restaurants and build something that makes agenuine difference to our people and guests.
Health & Safety Manager in London employer: Flat Iron - Beef HQ
At Flat Iron, we pride ourselves on fostering a vibrant and inclusive work culture where passionate individuals can thrive. As a Social Media Executive, you'll enjoy unique benefits like our Flat Iron discount card, allowing you to indulge in our remarkable steak, while also having ample opportunities for professional growth and creativity in a dynamic environment that values your contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Health & Safety Manager in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Flat Iron - Beef HQ. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Flat Iron - Beef HQ
Don't be shy about reaching out to Flat Iron - Beef HQ directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Health & Safety Manager in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Flat Iron - Beef HQ and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Flat Iron - Beef HQ
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
