At a Glance
- Tasks: Lead food safety and health programmes across multiple restaurants.
- Company: Flat Iron, a growing restaurant group with a focus on safety.
- Benefits: Competitive salary, career growth, and a vibrant team culture.
- Other info: Join a dynamic team dedicated to excellence in food safety.
- Why this job: Make a real impact on guest well-being and team safety.
- Qualifications: Experience in multi-site hospitality and strong leadership skills.
The predicted salary is between 62100 - 75900 £ per year.
Flat Iron is expanding and creating a Health & Food Safety Manager role to own safety standards across our growing restaurant group.
You’ll lead food safety and health & safety programmes, audits, investigations and training, helping us build robust, practical systems for our teams.
This role suits someone with multi-site hospitality experience who can influence teams, ensure compliance, and support new openings with a strong emphasis on culture of safety and guest well-being.
Head of Food Safety & Health - Multi-Site in London employer: Flat Iron - Beef HQ
At Flat Iron, we pride ourselves on fostering a vibrant and inclusive work culture where passionate individuals can thrive. As a Social Media Executive, you'll enjoy unique benefits like our Flat Iron discount card, allowing you to indulge in our remarkable steak, while also having ample opportunities for professional growth and creativity in a dynamic environment that values your contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Head of Food Safety & Health - Multi-Site in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Flat Iron - Beef HQ. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Flat Iron - Beef HQ
Don't be shy about reaching out to Flat Iron - Beef HQ directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head of Food Safety & Health - Multi-Site in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Flat Iron - Beef HQ and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Flat Iron - Beef HQ
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
