At a Glance
- Tasks: Join our vibrant kitchen team and help create delicious meals for guests.
- Company: Flamingo Land Resort, set in stunning North Yorkshire countryside.
- Benefits: Competitive pay, free entry to the park, discounts, and ongoing training.
- Other info: Flexible hours, great team culture, and a chance to make lasting memories.
- Why this job: Kickstart your career in a fun environment with opportunities for growth.
- Qualifications: Experience as a Kitchen Assistant or similar role is preferred.
The predicted salary is between 9.9 - 12.1 £ per hour.
Overview
Set in 375 acres of picturesque North Yorkshire countryside, Flamingo Land Resort creates a truly unforgettable experience for guests of all ages.
We are looking for a team of Kitchen Assistants & Support Crew with a wide range of skills and experience for the following outlets here at
Flamingo
Land
- Metropolis Bar and Grill (Bar & Restaurant)
- Zanzibar Food Market - Burger Shack, Dino Stone Pizzas
- The American Diner - fun family dining
- Coach House Country Pub
- Jolly Sailor 2 Go Fish & Chip Shop
- Street Food To Go
- Fabrizio's - Pizzeria & Ristorante
- Pizza & Kebab outlet
We need people who (are)
- Previous experience gained as a Kitchen Assistant, Grill Chef, Fish Fryer or General Cook
- Motivated and passionate about their role
- Passionate about cleanliness
- Able to deliver great quality food consistently
- Demonstrate hard work, commitment, punctuality and reliability
- Take pride in their appearance and wear correct and clean uniform
- Thrive in a fast-paced environment as well as demonstrating initiative to keep busy in quieter periods
- Demonstrates a willingness to help and will always go the extra mile for guests and colleagues
Benefits
- Competitive weekly pay
- Free entry to Flamingo Land on your days off
- Discounted Friends & Family tickets
- Discounts at many of our food outlets
- Free full access to our Leisure Complex Pools, Gym, Sauna and Jacuzzi
- Free entry to shows & live music events
- Free uniform
- Free car parking
- Ongoing training
- Team Member recognition rewards
We’re committed to the development of our employees and love being the place where many choose to start their working life.
Many of our Senior Managers joined us in entry roles and have developed long term careers within the business.
At Flamingo Land, we cross train our Team Members across many areas of the resort.
This will broaden your skill base and provide the chance to enhance your career development.
By gaining experience in our various departments, you will expand your knowledge, increase versatility and this will empower you to grow both personally and professionally.
Hours
Most of our seasonal roles are available on a full time and part time basis.
Typically a full time role is up to 40 hours a week, our part time roles are often 16 to 24 hours a week in term times increasing during university, college and school holidays.
Our busiest trading days are weekends, holidays and bank holidays therefore it is to be expected we will need our Team to be available to ensure our Guests have the experience they deserve.
Transport
We provide on site free parking.
There are good local bus links into Malton, York, Pickering & Thornton Dale provided by Coastliner.
The Tees Valley bus will have stops at Stockton, Middlesbrough, Grangetown, Redcar, Saltburn, Brotton, Skelton & Guisborough.
Accommodation
There is a good range of local accommodation providers within our immediate vicinity. Flamingo Land does not provide any onsite staff accommodation.
Interview process
Interviews for the new season will begin in February 2026.
You will be contacted by our friendly Recruitment Team who will conduct an initial telephone chat with you and if successful, you will be invited to attend a face to face interview with one of our Department Managers.
Interviews are typically 30 minutes and you will be asked a few competency based questions.
If all goes well, you will join us for an induction day, where we will get you Resort Ready!
Induction days are fun filled, full of facts about the Resort and will prepare you to work at the Resort.
Roles will begin in March and run through until 1 November 2026.
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Kitchen Assistants in Malton employer: Flamingo Land
Flamingo Land Resort is an exceptional employer, nestled in the stunning North Yorkshire countryside, offering a vibrant work culture where teamwork and passion for hospitality thrive. With competitive pay, free access to leisure facilities, and opportunities for career growth through cross-training, we empower our Kitchen Assistants to develop their skills while enjoying a fun and rewarding environment. Join us and be part of a team that values hard work, commitment, and the joy of creating memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assistants in Malton
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Flamingo Land. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Flamingo Land
Don't be shy about reaching out to Flamingo Land directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Assistants in Malton
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Flamingo Land and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Flamingo Land
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
