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For Companies At a Glance
- Tasks: Prepare and cook delicious meals while keeping the kitchen spick and span.
- Company: Flames Bar and Grill, a vibrant dining spot in Lancashire.
- Benefits: Enjoy free meals on duty, free parking, and great progression opportunities.
- Why this job: Join a passionate team and kickstart your culinary career in a fun environment.
- Qualifications: No formal qualifications needed, just a willingness to learn and work hard.
- Other info: Work alongside experienced chefs in a dynamic kitchen setting.
The predicted salary is between 800 - 1400 £ per month.
Company Bio
Located just a stone’s throw from Darwen town centre in the heart of Lancashire, Flames Bar and Grill offers a unique dining experience within a relaxed and sophisticated atmosphere. Grab yourself a spot by the window and watch the world bustle by, or take a seat in the stunning main dining room and enjoy a meal from the delicious modern menu.
Description
Your daily duties will include:
- Pot washing
- Kitchen porter
- Preparing and cooking food
- Plating up food
- Cleaning all equipment & kitchen area to maintain a hygienic, safe work space
Requirements
- Be able to withstand being on your feet for long periods of time
- Willingness to learn
- Adaptable to job role
- Good work ethic
- Punctual
Educational Requirements
No formal qualifications required
Additional Info
- Free meals when on duty
- Free parking
- Progression opportunities
- 3 chefs in the kitchen
Trainee Chef - Ref 14877 in Darwen employer: Flames Steak House
Contact Detail:
Flames Steak House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Trainee Chef - Ref 14877 in Darwen
✨Tip Number 1
Get to know the restaurant! Before your interview, pop by Flames Bar and Grill to soak up the atmosphere. This will help you understand their vibe and show them you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Whether it's perfecting a dish or mastering kitchen basics, showing off your culinary chops during the interview can really set you apart. Plus, it’ll give you confidence when discussing your passion for food.
✨Tip Number 3
Be ready to chat about your adaptability! Since the role requires you to be flexible, think of examples from your past where you've had to adjust quickly. This will demonstrate your willingness to learn and grow in the kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Trainee Chef - Ref 14877 in Darwen
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking! Share any experiences you've had in the kitchen, even if they're just at home. We want to see your enthusiasm for food and learning.
Highlight Your Work Ethic: Make sure to mention your reliability and punctuality. We value a good work ethic, so if you have examples of times you've gone above and beyond, include those! It shows us you're ready to roll up your sleeves.
Be Adaptable: In your application, emphasise your willingness to learn and adapt. The kitchen can be a fast-paced environment, so we want to know that you're flexible and ready to take on different tasks as needed.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Flames Steak House
✨Know Your Kitchen Basics
Before heading into the interview, brush up on your kitchen terminology and basic cooking techniques. Being able to discuss food preparation and cooking methods confidently will show that you're serious about the role and ready to learn.
✨Show Your Passion for Food
During the interview, let your enthusiasm for cooking shine through. Share any personal experiences or favourite dishes you've prepared. This will help the interviewers see your genuine interest in the culinary world and how you can contribute to their team.
✨Demonstrate Your Adaptability
Since the job requires adaptability, be prepared to discuss times when you've had to adjust to new situations or tasks. Highlighting your flexibility will reassure them that you can handle the fast-paced environment of a busy kitchen.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or what a typical day looks like. This shows that you're engaged and eager to be part of their kitchen culture.
