As a Chef at the Five Bells, you will master our menu and serve food that keeps guests coming back.
Benefits
- Flexible shifts to fit around you.
- A 33 % discount across all our brands for meals such as date nights at Miller & Carter or family roasts at Toby Carvery.
- 20 % discount on all brands for friends and family.
- Wagestream – a financial toolkit that helps manage finances and allows you to access earned pay when needed.
- Opportunities to grow with paid qualifications.
- Progression opportunity – on average 200 chefs are promoted to Head Chef each year.
- Discounts on gym memberships.
- Team socials.
Responsibilities
- Prepare everything needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Compensation: Competitive salary.
#J-18808-LjbffrChef in Aylesbury employer: Five Bells
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where teamwork thrives. As a Chef at the Five Bells, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and career progression. With a focus on employee well-being, we provide a supportive culture, social events, and a comprehensive benefits package, making us a fantastic place to build your culinary career.
