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- Tasks: Prepare and serve 5-star breakfasts while maintaining top-notch food standards.
- Company: A stunning four-star adults-only hotel with breathtaking ocean views.
- Benefits: Enjoy discounts on spa treatments, food, and exclusive gym access.
- Other info: Straight shifts with no late evenings and opportunities for career growth.
- Why this job: Join a vibrant team and create unforgettable breakfast experiences for guests.
- Qualifications: Passion for cooking and a commitment to quality service.
The predicted salary is between 24000 - 30000 £ per year.
We are a four star adults only hotel overlooking Fistral Beach, home to award winning Fistral Spa as well as two rosette Dune Restaurant. We cater exclusively for adults and our award winning bar list is the perfect accompaniment to the jaw dropping ocean views.
Employee Benefits:
- Tronc / Service charge (Food & Beverage Departments only)
- Complimentary off peak gym & spa membership at Fistral Spa / Gaia Spa
- Tokens & recognition scheme
- 20% discount on Fistral Spa & Gaia Spa treatments
- 25% discount on food & beverage throughout the hotels and restaurants
- 50% discount on bed & breakfast stays throughout the hotels
- 30% discount on GAIA skincare products, 1 complimentary refill and 50% on refills thereafter
- Friends & Family rates across the group
- Recommend & Get Rewarded: £25 in "Love to Shop" vouchers if you recommend a friend to work for us, receive £100 in "Love to Shop" vouchers when they pass probation.
- Access to 360 Wellbeing
- Access to Wagestream
- Length of Service rewards: 1 Year, Afternoon Tea for 2, 3 Years - Dinner for 2, 5 - 15 Years - 1 additional holiday day per year.
- Cycle 2 work Scheme
- Annual Christmas Event
Role & Responsibilities:
- Responsible for preparing and serving our 5 star breakfasts
- Monitor and maintain consistent food standards & quality across all areas and during all stages of production.
- Supervise service ensuring presentation of food is compliant with breakfast standards.
- Compliance with food labelling and temperature controls.
- Purchase all food and food related products using company nominated suppliers to achieve food budgeted cost controls
- Ensuring minimum wastage within the kitchen.
- Help develop junior chefs
- Advantage of straight shifts, no late evenings
- Any other duties as required
Breakfast Chef employer: Fistral Beach Hotel & Spa
Contact Detail:
Fistral Beach Hotel & Spa Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during an informal meet-up. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to hotels and restaurants you admire. A friendly email or call can make a big difference and show your enthusiasm for joining their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to be part of our award-winning team at Fistral Beach.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Your Passion for Breakfast: When you're writing your application, let us know why you love breakfast! Share your favourite dishes to prepare and any creative ideas you have for our morning menu. We want to see your enthusiasm shine through!
Highlight Your Experience: Make sure to detail your previous experience in the kitchen, especially if you've worked with breakfast or brunch menus before. Tell us about any specific roles where you maintained high food standards or supervised others – we love a team player!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points for your skills and experiences to make it easy for us to read. We appreciate clarity, so don’t be afraid to show off your organisational skills!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be all set!
How to prepare for a job interview at Fistral Beach Hotel & Spa
✨Know Your Breakfast Basics
Make sure you brush up on your breakfast cooking techniques and the latest trends in breakfast cuisine. Be ready to discuss your favourite dishes and how you would elevate a classic breakfast experience at a four-star hotel.
✨Showcase Your Attention to Detail
Since presentation is key in this role, prepare to talk about how you ensure food quality and aesthetics. Bring examples of how you've maintained high standards in previous positions, especially in busy environments.
✨Demonstrate Team Spirit
As a Breakfast Chef, you'll be part of a team. Share experiences where you've successfully collaborated with others, mentored junior chefs, or contributed to a positive kitchen atmosphere. This will show that you’re not just a great cook but also a great colleague.
✨Be Ready for Practical Questions
Expect questions about food safety, temperature controls, and minimising waste. Prepare specific scenarios from your past work where you’ve tackled these issues effectively, as it shows your practical knowledge and commitment to excellence.