At a Glance
- Tasks: Prepare and serve 5-star breakfasts while maintaining top-notch food standards.
- Company: A stunning four-star adults-only hotel with breathtaking ocean views.
- Benefits: Enjoy discounts on spa treatments, food, and stays, plus wellness perks.
- Other info: Straight shifts with no late evenings and great career development opportunities.
- Why this job: Join a vibrant team and create unforgettable breakfast experiences for guests.
- Qualifications: Passion for cooking and commitment to quality food presentation.
The predicted salary is between 24000 - 30000 £ per year.
We are a four star adults only hotel overlooking Fistral Beach, home to award winning Fistral Spa as well as two rosette Dune Restaurant. We cater exclusively for adults and our award winning bar list is the perfect accompaniment to the jaw dropping ocean views.
Employee Benefits:
- Tronc / Service charge (Food & Beverage Departments only)
- Complimentary off peak gym & spa membership at Fistral Spa / Gaia Spa
- Tokens & recognition scheme
- 20% discount on Fistral Spa & Gaia Spa treatments
- 25% discount on food & beverage throughout the hotels and restaurants
- 50% discount on bed & breakfast stays throughout the hotels
- 30% discount on GAIA skincare products, 1 complimentary refill and 50% on refills thereafter
- Friends & Family rates across the group
- Recommend & Get Rewarded: £25 in "Love to Shop" vouchers if you recommend a friend to work for us, receive £100 in "Love to Shop" vouchers when they pass probation.
- Access to 360 Wellbeing
- Access to Wagestream
- Length of Service rewards: 1 Year, Afternoon Tea for 2; 3 Years - Dinner for 2; 5 - 15 Years - 1 additional holiday day per year.
- Cycle 2 work Scheme
- Annual Christmas Event
Role & Responsibilities:
- Responsible for preparing and serving our 5 star breakfasts
- Monitor and maintain consistent food standards & quality across all areas and during all stages of production.
- Supervise service ensuring presentation of food is compliant with breakfast standards.
- Compliance with food labelling and temperature controls.
- Purchase all food and food related products using company nominated suppliers to achieve food budgeted cost controls
- Ensuring minimum wastage within the kitchen.
- Help develop junior chefs
- Advantage of straight shifts, no late evenings
- Any other duties as required
Breakfast Chef in Newquay employer: Fistral-Beach-Hotel-1
Join our prestigious four-star adults-only hotel as a Breakfast Chef, where you will be part of a vibrant team dedicated to delivering exceptional culinary experiences with stunning ocean views. We offer a supportive work culture that prioritises employee wellbeing, with generous benefits including discounts on spa treatments and dining, as well as opportunities for personal growth and recognition through our Length of Service rewards. Enjoy the advantage of straight shifts and a collaborative environment that fosters creativity and excellence in the kitchen.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef in Newquay
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, or join local food groups. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during an informal meet-up. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to hotels and restaurants you admire. A friendly email or call can make a big difference and show your enthusiasm.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our team at the hotel overlooking Fistral Beach!
We think you need these skills to ace Breakfast Chef in Newquay
Some tips for your application 🫡
Show Your Passion for Breakfast:When you're writing your application, let us know why breakfast is your favourite meal to cook! Share any unique dishes or techniques you love, and how you can bring that passion to our kitchen.
Highlight Your Experience:Make sure to detail your previous roles in the kitchen, especially if you've worked with high standards before. We want to see how your experience aligns with our 5-star breakfast service!
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points if it helps, and make sure we can easily see your skills and qualifications without wading through too much text.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Fistral-Beach-Hotel-1
✨Know Your Breakfast Basics
Make sure you brush up on your breakfast cooking techniques and the latest trends in breakfast cuisine. Be ready to discuss your favourite breakfast dishes and how you would prepare them, as well as any unique twists you might add.
✨Showcase Your Attention to Detail
Since presentation is key in a high-end setting, be prepared to talk about how you ensure food quality and presentation. Bring examples of how you've maintained standards in previous roles, and maybe even suggest ways to elevate the breakfast experience at the hotel.
✨Demonstrate Team Spirit
As a Breakfast Chef, you'll be working closely with other kitchen staff. Share experiences where you've successfully collaborated with others or mentored junior chefs. Highlight your ability to maintain a positive atmosphere in the kitchen, especially during busy service times.
✨Understand the Business Side
Familiarise yourself with cost control and minimising waste, as these are crucial for the role. Be ready to discuss how you've managed budgets in the past or how you would approach purchasing food supplies while keeping costs down without compromising quality.
