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- Tasks: Lead and train a team to deliver exceptional dining experiences.
- Company: Join a passionate restaurant known for its love of fish.
- Benefits: Flexible hours, discounted meals, and exclusive retail discounts.
- Why this job: Kickstart your career in a fun, dynamic environment with growth potential.
- Qualifications: Experience in a supervisory role and strong leadership skills.
- Other info: Perfect for those who enjoy teamwork and want to progress in the industry.
The predicted salary is between 13 - 16 £ per hour.
We love to share our true passion for fish with our customers. As a Supervisor, you will be fully responsible for training new waiting staff and ensuring they are trained to the highest standards in all areas. You will also use your great organisational and leadership skills to run and coordinate shifts, ensuring your team deliver an exceptional experience and fantastic food to all of our customers. This role is very important to us as Supervisors are a key part of our succession planning with the aim of progressing to become future restaurant managers.
A few things we look for in a FishWorks Supervisor:
- A natural people person able to coordinate and lead a team
- Organised and calm under pressure
- The ability to think differently
- Realising your potential and helping others achieve theirs
- Having fun and being yourself!
- Experience in a similar role as a Supervisor, Shift Manager or Team Leader is a plus!
- Please note: A requirement for the role is to be able to serve alcohol unsupervised
How FishWorks can work for you:
- A chance to build a career in an exciting industry where no two days are ever the same
- Flexible working opportunities
- Discounted food on shift
- 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply)
- Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants
- Training and development opportunities
- Apprenticeship Scheme
- Employee assistant programme
If this sounds like you then we’d like to hear from you!
Supervisor in London employer: Fishworks
Contact Detail:
Fishworks Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Supervisor in London
✨Tip Number 1
Get to know the restaurant scene! Visit local spots, chat with staff, and understand what makes a great dining experience. This will help you stand out when you talk about your passion for food and service.
✨Tip Number 2
Practice your leadership skills! Organise a small event or volunteer to lead a team project. This shows potential employers that you can coordinate and inspire a team, which is key for a Supervisor role.
✨Tip Number 3
Be yourself during interviews! Show your personality and let your passion for the industry shine through. Remember, they want someone who can have fun while leading a team and delivering great service.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our FishWorks family.
We think you need these skills to ace Supervisor in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for the restaurant industry shine through! We want to see your enthusiasm for delivering fantastic food and experiences to customers.
Highlight Your Leadership Skills: As a Supervisor, you'll be leading a team, so make sure to showcase any previous experience in leadership roles. Tell us about how you've trained others or coordinated shifts in your past jobs.
Be Organised and Clear: Keep your application neat and structured. Use clear headings and bullet points where necessary. This shows us that you’re organised and can handle the pressure of a busy restaurant environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Fishworks
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu and the types of fish served. This shows your passion for the restaurant's offerings and helps you answer questions about food pairings or customer recommendations.
✨Showcase Your Leadership Skills
Prepare examples from your past experiences where you successfully led a team or trained new staff. Highlight how you maintained high standards and created a positive work environment, as this is crucial for a Supervisor role.
✨Stay Calm Under Pressure
Think of scenarios where you had to manage stressful situations in a busy restaurant. Be ready to discuss how you kept your cool and ensured everything ran smoothly, as this will demonstrate your organisational skills.
✨Be Yourself and Have Fun
The company values personality and fun! Don’t be afraid to let your true self shine through during the interview. Share your enthusiasm for the role and how you can contribute to a lively atmosphere in the restaurant.
