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- Tasks: Support chefs, prepare food, and maintain kitchen cleanliness.
- Company: Award-winning London restaurant group focused on fresh seafood.
- Benefits: Competitive pay, discounted meals, flexible hours, and career development.
- Why this job: Kickstart your culinary career in a vibrant, supportive environment.
- Qualifications: No prior experience needed, just a passion for food and teamwork.
- Other info: Enjoy exclusive discounts and training opportunities while working with fresh, sustainable seafood.
The predicted salary is between 10 - 13 £ per hour.
IMMEDIATE START - Competitive Hourly Rate - Discounted food on Shift - Generous Team Member Benefits - 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply) - Career Development Opportunities - Apprenticeship Scheme.
Our Marylebone restaurant is only a short walk from the bustle of Oxford Street, and right in the centre of Marylebone High Street that has a great village feel in the centre of the capital. As well as a fantastic restaurant you’ll also find a traditional fish counter where you can buy fish to take home and cook yourself, or you can take your pick and have it cooked there and then to your liking. You will find a wide variety of fresh fish, caught within the season, and delivered daily from our local fisheries and fishermen. We believe in supporting sustainable fishing and buy direct from locally sourced seafood such as rod and line caught Wild Sea Bass and Hand‑Dived scallops from just off the coast of Dorset. Freshly caught for the freshest taste.
As a Commis Chef you’re making the first step in becoming a great chef. We are an award winning London restaurant group and we are proud of what we do best – sourcing, preparing and serving the freshest and best seafood in town. We believe the secret to perfect seafood is cooking it simply and seasonally. This is your opportunity to learn all there is to know about being a fantastic chef within a committed team.
Key responsibilities as a Commis Chef:
- Working alongside Chef de Parties, Sous Chef’s and Head Chef to support them wherever possible while learning as you go.
- Food preparation to ensure kitchen is fully set up for service.
- Assisting with pot wash as and when required.
- Ensuring the highest levels of cleanliness and health & safety are kept at all times.
How FishWorks can work for you...
- A chance to build a career in an exciting industry where no two days are ever the same.
- Flexible working opportunities.
- Discounted food on shift.
- 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply).
- Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants.
- Training and development opportunities.
- Employee assistant programme.
- Apprenticeship Scheme.
If this sounds like you then we’d like to hear from you!
Kitchen Porter employer: Fishworks
Contact Detail:
Fishworks Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Get to know the restaurant vibe! Pop in for a casual visit before applying. This way, you can see how the team operates and get a feel for the atmosphere. Plus, it gives you something to chat about during your interview!
✨Tip Number 2
Network like a pro! Talk to friends or acquaintances who work in the industry. They might have insider info on job openings or even put in a good word for you. We all know that sometimes it's not just what you know, but who you know!
✨Tip Number 3
Be ready to showcase your skills! If you get an interview, be prepared to demonstrate your kitchen knowledge or even do a quick task. Show them you're eager to learn and ready to jump in. We love seeing passion in action!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest opportunities there. Don’t miss out on your chance to join our fantastic team!
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love working with food! Share any experiences you've had in kitchens or with seafood, as it shows you're genuinely interested in the role.
Be Clear and Concise: Keep your application straightforward. We appreciate clarity, so make sure to highlight your relevant skills and experiences without rambling on. A well-structured application goes a long way!
Tailor Your Application: Make sure to customise your application for the Kitchen Porter role. Mention specific responsibilities from the job description that excite you and how your background fits into our team culture.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this fantastic opportunity right away!
How to prepare for a job interview at Fishworks
✨Know Your Role
Before the interview, make sure you understand the responsibilities of a Kitchen Porter. Familiarise yourself with tasks like food preparation, cleanliness, and assisting chefs. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Passion for Food
Express your enthusiasm for working in a kitchen environment and your interest in fresh, sustainable seafood. Mention any relevant experiences or personal cooking adventures that highlight your love for food. This can set you apart from other candidates.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. Inquire about the team dynamics, training opportunities, or what a typical day looks like. This shows that you’re engaged and eager to learn more about the company culture.
✨Dress the Part
Even though it’s a kitchen role, dressing smartly can make a great first impression. Opt for clean, neat attire that reflects your professionalism. It shows respect for the interview process and indicates that you take the opportunity seriously.
