Commis Chef: Flexible Start, Training & Perks
Commis Chef: Flexible Start, Training & Perks

Commis Chef: Flexible Start, Training & Perks

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Assist in food preparation and maintain kitchen cleanliness while learning from experienced chefs.
  • Company: Renowned seafood restaurant group in Greater London with a vibrant atmosphere.
  • Benefits: Competitive hourly rate, flexible hours, and discounted meals for team members.
  • Why this job: Kickstart your culinary career in a dynamic environment with hands-on training.
  • Qualifications: No prior experience needed; just a passion for food and teamwork.
  • Other info: Join a committed team and grow your skills in the culinary industry.

The predicted salary is between 13 - 16 £ per hour.

A well-known seafood restaurant group in Greater London is seeking a Kitchen Porter for immediate start. This role offers a competitive hourly rate, flexible working opportunities, and generous team member benefits including discounted meals. Join a committed team and learn alongside experienced chefs while contributing to a high-quality food preparation process. Ideal for those looking to build a career in the culinary industry within a dynamic and vibrant environment.

Commis Chef: Flexible Start, Training & Perks employer: Fishworks

Join a renowned seafood restaurant group in Greater London, where you will be part of a passionate team dedicated to culinary excellence. Enjoy flexible working hours, competitive pay, and fantastic perks such as discounted meals, all while gaining invaluable experience and training from seasoned chefs in a lively and supportive atmosphere. This is an excellent opportunity for those eager to advance their career in the vibrant culinary scene.
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Contact Detail:

Fishworks Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef: Flexible Start, Training & Perks

✨Tip Number 1

Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on that perfect Commis Chef role. Plus, personal recommendations can really make you stand out!

✨Tip Number 2

Get your hands dirty! If you can, try to gain some experience in a kitchen, even if it’s just volunteering. It shows your commitment and gives you a taste of the fast-paced environment you’ll be working in.

✨Tip Number 3

Be ready for the interview! Brush up on your culinary knowledge and be prepared to discuss your passion for food. Show them you’re eager to learn and grow within their team – they love that!

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Let’s get you started on your culinary journey!

We think you need these skills to ace Commis Chef: Flexible Start, Training & Perks

Food Preparation
Teamwork
Time Management
Attention to Detail
Adaptability
Communication Skills
Basic Cooking Skills
Health and Safety Awareness

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us know why you're excited about working in the culinary world. Share any experiences or inspirations that have led you to apply for this role – we love hearing about your passion for food!

Tailor Your CV: Make sure your CV highlights relevant experience, even if it's just a part-time gig or a hobby. We want to see how your skills can contribute to our kitchen team, so don’t be shy about showcasing what you’ve got!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the Kitchen Porter role. Remember, less is often more!

Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Fishworks

✨Know Your Ingredients

Familiarise yourself with common seafood dishes and preparation techniques. Being able to discuss your knowledge of ingredients and cooking methods will show your passion for the culinary arts and impress the interviewers.

✨Show Your Team Spirit

This role is all about teamwork, so be ready to share examples of how you've worked well in a team before. Highlighting your ability to collaborate and support your colleagues will demonstrate that you're a great fit for their kitchen environment.

✨Ask About Training Opportunities

Since this position offers training, come prepared with questions about what you can learn. Showing enthusiasm for personal development will indicate that you're serious about building a career in the culinary industry.

✨Dress the Part

Even if it's just an interview, dress appropriately for a kitchen environment. Wearing smart-casual attire that’s practical will help you make a good impression and show that you understand the demands of working in a restaurant.

Commis Chef: Flexible Start, Training & Perks
Fishworks
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  • Commis Chef: Flexible Start, Training & Perks

    Full-Time
    13 - 16 £ / hour (est.)
  • F

    Fishworks

    50-100
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