FishWorks in Covent Garden, London, is hiring a dual role Chef de Partie and Fishmonger with an immediate start. You will spend approximately 75% of the week at the fish counter and the rest in the kitchen, running your own section and assisting with training of new recruits.
You will develop your fish knowledge, assist customers with purchases, and contribute to menu planning while maintaining high standards of cleanliness and safety.
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Dual Role: Chef de Partie & Fishmonger – Immediate Start in City of Westminster employer: Fishworks
FishWorks is an exceptional employer for chefs looking to thrive in a dynamic and stylish environment. Located in the heart of Covent Garden, we offer competitive pay, generous benefits including discounts at our restaurants, and ample opportunities for career development through our apprenticeship scheme. Join us to not only enhance your culinary skills but also to share your passion for fish with our customers and train the next generation of chefs.
