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- Tasks: Serve delicious food and drinks while providing top-notch customer service.
- Company: Bustling restaurant in the heart of Borough Market.
- Benefits: Earn £13-14 per hour, plus holiday pay and staff discounts.
- Why this job: Join a dynamic team and grow your skills in a vibrant environment.
- Qualifications: Experience in food and drink service with a passion for customer satisfaction.
- Other info: Great opportunities for training and career advancement.
The predicted salary is between 13 - 14 £ per hour.
A bustling restaurant in Borough Market is seeking experienced Drink and Food Runners to join their dynamic team. The role involves carrying multiple plates and trays, providing expert wine service, and demonstrating a strong customer service attitude.
With competitive pay ranging from £13-14 per hour, a range of benefits including holiday pay, staff discounts, and training opportunities, this position is ideal for those looking for stability and growth within a supportive team environment.
Experienced Food & Drink Runner | Wine Service Pro employer: FISH! KITCHEN LIMITED
Contact Detail:
FISH! KITCHEN LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Experienced Food & Drink Runner | Wine Service Pro
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a coffee or a quick bite. This way, you can get a feel for the atmosphere and even chat with staff. It shows you're genuinely interested and helps you tailor your approach.
✨Tip Number 2
When you’re at the interview, don’t just talk about your experience—show it! Bring up specific examples of how you've handled busy shifts or provided top-notch customer service. We love hearing real stories that highlight your skills!
✨Tip Number 3
Be ready to demonstrate your wine knowledge! Brush up on different types of wines and their pairings. If you can impress us with your expertise during the interview, you’ll stand out as a candidate who’s ready to hit the ground running.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else.
We think you need these skills to ace Experienced Food & Drink Runner | Wine Service Pro
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight any previous experience you have as a Food & Drink Runner or in wine service. We want to see how your skills can contribute to our bustling restaurant vibe!
Be Personable: Since customer service is key in this role, let your personality shine through in your application. We love candidates who can connect with our guests and create a welcoming atmosphere.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the job. We appreciate when applicants show they’ve done their homework about us.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at FISH! KITCHEN LIMITED
✨Know Your Menu Inside Out
Familiarise yourself with the restaurant's menu, especially the wine list. Being able to discuss the dishes and suggest wine pairings will show your expertise and enthusiasm for the role.
✨Show Off Your Customer Service Skills
Prepare examples of how you've provided excellent customer service in the past. Think about times when you went above and beyond for a guest, as this will demonstrate your strong customer service attitude.
✨Practice Carrying Plates and Trays
If you can, practice balancing multiple plates and trays before the interview. This will not only boost your confidence but also show that you're serious about the physical demands of the job.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, training opportunities, and growth within the restaurant. This shows your interest in becoming a part of their supportive environment and your desire for stability and growth.
