At a Glance
- Tasks: Create delicious seasonal and classic European pastries while leading junior chefs.
- Company: Join Fischer's, part of The Wolseley Hospitality Group, known for its excellence.
- Benefits: Enjoy staff discounts, wellness support, and training opportunities.
- Other info: Embrace a culture of inclusivity and creativity in the culinary arts.
- Why this job: Be part of a renowned team and elevate your culinary skills in a supportive environment.
- Qualifications: Passion for pastry and experience in a kitchen setting.
The predicted salary is between 25000 - 30000 £ per year.
Fischer's in Marylebone, part of The Wolseley Hospitality Group, is seeking a Pastry Demi Chef de Partie.
You will cook seasonal and classic European pastry dishes, use quality ingredients, and ensure recipes and standards are followed.
Maintain a clean, safe workstation and supervise junior chefs.
The role offers a supportive, inclusive culture with staff benefits.
Join a renowned group with training opportunities, staff discounts, and wellness support as you contribute to a varied,
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Pastry Demi Chef de Partie | Craft Seasonal European Dishes in City of Westminster employer: Fischer
Fischer's in Marylebone, part of The Wolseley Hospitality Group, is an excellent employer that fosters a supportive and inclusive work culture, perfect for those passionate about crafting seasonal European pastries. With a commitment to employee growth through training opportunities, generous staff discounts, and wellness support, you will thrive in a dynamic environment where your culinary skills can shine and develop further.
