Chef de Partie in City of Westminster

Chef de Partie Position at The Hayden

We are seeking a passionate and highly motivated Chef de Partie to join our team at The Hayden.

About Us

The Hayden has established itself as one of the best local pubs in Bayswater and is part of the First Restaurant Group\’s Pub and Rooms. Our menu focuses on delivering classic and modern European dishes using fresh ingredients.

Benefits You Will Enjoy

• A 30% discount on your entire bill, including drinks, when dining at any of our restaurants, pubs, or rooms across the Group
• A recommend-a-friend scheme
• Staff recognition and incentives
• Access to Wagestream
• Exciting training opportunities
• Meals during shifts, cash tips, and provided uniforms
• 28 days of holiday
• Wage stream, referee bonuses, growing with us

Responsibilities of the Chef de Partie

• Manage a specific section of the kitchen and report to the Sous Chef
• Prepare, cook, and present high-quality dishes within your section
• Place orders, receive goods, and store them safely
• Assist the Head Chef and Sous Chef in creating menu items, recipes, and developing new dishes
• Prepare meat and fish
• Help manage health and safety standards
• Support food hygiene practices
• Train and manage any Commis and Demi chefs, serving as a role model
• Monitor portion control and waste management
• Oversee the maintenance of kitchen and food safety standards

Requirements

A minimum of 2 years of experience as a Chef de Partie.

This is a full-time position with an immediate start available.

Job Types

Full-time, Part-time, Permanent

Salary

£14 – £15.00 per hour (based on experience)

About First Restaurant Group

FIRST RESTAURANT GROUP boasts a fantastic selection of restaurants, pubs and bars in London.