Warehouse Cleaner in London

Pay: £12.21 per hour

Shift Pattern: 21:00-05:00

4 days ON, 4 days OFF

Job Description:

Key Responsibilities

Cleaning & Hygiene

• Clean and sanitise kitchen areas, equipment, machinery, and work surfaces (ovens, trolleys, trays, utensils, etc.).
• Wash, dry, and organize catering equipment to meet airline requirements.
• Follow strict hygiene practices in accordance with HACCP and food safety standards.
• Dispose of waste safely and ensure proper segregation and recycling.

Operational Support

• Maintain cleanliness in dishwashing and production areas throughout the shift.
• Report any damaged equipment or safety hazards to supervisors.

Compliance & Safety

• Adhere to dnata safety procedures, PPE requirements, and COVID-19 hygiene protocols.
• Follow standard operating procedures (SOPs) for cleaning chemicals and equipment.
• Participate in safety briefings and comply with airport security regulations.

Skills & Competencies

• Ability to work in a fast-paced, time-sensitive environment.
• Understanding of hygiene and sanitation practices.
• Basic communication skills (English preferred).
• Attention to detail and ability to follow instructions.
• Teamwork and reliability.

Qualifications & Experience

• Previous experience in hospitality, industrial cleaning, or catering is an advantage (not always required).
• Ability to stand for long periods and handle moderate physical work.
• Flexibility to work shifts, weekends, and public holidays.

Work Environment

• Airport-based catering facility (hot and cold kitchen areas).
• Exposure to industrial cleaning machines, heat, noise, and busy production lines.