Process Operator in Headcorn

First Call Contract Services is currently recruiting for a Process Operator to join our client based in Headcorn, Kent. The pay rate for this role is £14.40 per hour. This position involves rotating morning (AM) and afternoon (PM) shifts on a weekly basis. At least 1 year of experience in food manufacturing is desirable.

Working pattern for Process Operator:

• Early shift: 7:00am – 3:00pm
• Late shift: 3:00pm – 11:00pm

Pay: £14.40 per hour. Paid weekly.

Main Duties of Process Operator:

• Ensure all products are manufactured to company specifications, including temperature, weight, visual standards, and CCP requirements, reporting any deviations to the Team Supervisor or Shift Manager.
• Follow all HACCP procedures and ensure Critical Control Points (CCPs) remain within specification at all times.
• Maintain compliance with food safety, health & safety, hygiene, environmental, GMP, traceability, and legal requirements.
• Monitor and control material usage and waste, reporting any issues to the Team Supervisor or Shift Manager.
• Ensure all materials are available and equipment is operating effectively to meet production plans.
• Support efficient shift handovers, including stock control, GMP standards, and accurate documentation.
• Complete all required production, quality, and compliance documentation accurately and on time.
• Work collaboratively with internal teams to promote open communication and continuous improvement.
• Support production efficiency by reducing downtime, waste, and improving productivity levels.
• Maintain high standards of housekeeping and hygiene within the production area at all times.
• Provide buddy training and mentoring to new employees as required.
• Participate in return-to-work interviews when required.
• Confidently elevate and, where necessary, stop production if quality or safety standards are not met.

About You:

• Previous experience in a food or drinks manufacturing environment is desirable.
• Basic Food Hygiene Certificate with good awareness of Health & Safety standards.
• Strong understanding of food manufacturing processes, HACCP principles, and quality standards.
• Confident in maintaining product safety, legality, traceability, and compliance requirements.
• Good numerical and analytical skills with strong attention to detail.
• Strong planning and organisational skills with the ability to prioritise workload effectively.
• Proficient in Microsoft Office, particularly Word and Excel, for accurate documentation and reporting.
• Strong written and verbal communication skills.
• Able to work effectively as part of a team, supporting problem solving and continuous improvement.
• Builds strong working relationships across teams and departments.
• Customer-focused with a commitment to delivering high-quality standards.
• Self-motivated, results-driven, and able to work to clear objectives and high standards.

This role would suit candidates with previous experience working in a food production warehouse or for employers such as Amazon, Parcelforce, DHL, or similar organisations.