At a Glance
- Tasks: Check and dispatch food for flights, ensuring everything is in top condition.
- Company: First Call Aviation, a leading aviation catering business near Glasgow Airport.
- Benefits: Excellent pay rates at £13.23 per hour, with weekly payments every Friday.
- Other info: Join a dynamic team with opportunities for growth in the aviation industry.
- Why this job: No experience needed, perfect for students looking for flexible, full-time work.
- Qualifications: Must be able to follow shift rotations and pass background checks.
The predicted salary is between 27400 - 27400 £ per year.
EXCELLENT PAY RATES, NO EXPERIENCE NEEDED – ongoing/full-time work. First Call Aviation has lots of opportunities for people to work in an exciting role as a Checker/Dispatch for a major aviation catering business based near Glasgow Airport.
Main Duties & Responsibilities
- To obtain uplift sheet with daily allocation of flights, update sheets for the transport operation.
- Keep accurate records of changes & transactions (i.e. check off/record changes).
- Check & Amend aircraft configuration changes (i.e. shortages/increases).
- Ensure correct use of stowage labels on each piece of airline equipment as appropriate.
- Keep updated on work to be carried out during the course of the shift and note latest amendments.
- To check all equipment and ensure it is to satisfactory standard, i.e. in good working order (trolley doors, brakes), clean (old tickets removed), dry and bars for correct specification and quantities.
- Assemble and check allocated flights & ensure delivery to appropriate department/bay/class.
- Assemble and check relevant stock/equipment & ensure delivery to appropriate department/bay/class.
- Assemble and check sundry items (flowers, newspapers, juice, water) are placed on relevant flights as required.
- Implement Dry Ice procedure as instructed.
- To work as directed in different environments for example, chillers and fridges.
Hours of Work: 7am/9am to 3:30pm/5:30pm, 5 out of 7 days (7 day coverage). FULL TIME POSITION ONLY, all workers are expected to be able to follow shift rotation.
Pay Rate: £13.23 p/hour, weekly payments – every Friday.
Please note, due to the nature and location of this position, we are required to carry out a 5 year background check and Criminal Record Check on all candidates.
Checker/Dispatch – Food Production – Paisley employer: First Call Contract Services, Ltd.
First Call Aviation is an exceptional employer, offering competitive pay rates and a supportive work environment for those looking to start their career in the food production sector. With no prior experience required, employees benefit from comprehensive training and opportunities for growth within a dynamic team at our Glasgow Airport location, where we prioritise safety and efficiency in a fast-paced setting.
Contact Details:
First Call Contract Services, Ltd. Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Checker/Dispatch – Food Production – Paisley
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like First Call Contract Services, Ltd.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to First Call Contract Services, Ltd.
Don't be shy about reaching out to First Call Contract Services, Ltd. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Checker/Dispatch – Food Production – Paisley
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about First Call Contract Services, Ltd. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at First Call Contract Services, Ltd.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
