Sous Chef

Sous Chef

Full-Time 21 - 22 £ / hour (est.) No working from home possible
Firmdale Hotels

At a Glance

  • Tasks: Lead a talented kitchen team to create exceptional culinary experiences.
  • Company: Join the award-winning Firmdale Hotels, known for vibrant atmosphere and exceptional service.
  • Benefits: Competitive pay, health cash plan, flexible scheduling, and exclusive discounts.
  • Other info: Enjoy regular social events, ongoing training, and a supportive team culture.
  • Why this job: Elevate your culinary skills in a dynamic environment with real growth opportunities.
  • Qualifications: Experience in high-quality kitchens and strong leadership skills required.

The predicted salary is between 21 - 22 £ per hour.

Are you passionate about culinary excellenceand looking for an exciting new challenge?

Firmdale Hotels invites you tobecome part of our award-winning team at the Charlotte Street Hotel.

Known forour vibrant atmosphere and exceptional service, Firmdale Hotels offers adynamic and supportive work environment where you can thrive and grow yourcareer.

As a Sous Chef, you will play a crucial rolein our kitchen, leading and developing our talented team to deliver outstandingculinary experiences.

Your managerial skills will ensure smooth and consistentservice, while your creativity and attention to detail will elevate our dishesto the highest standards.

Responsibilities

  • Lead and mentor the kitchen team to achieve excellence in foodpreparation and presentation.
  • Maintain high standards of food knowledge and culinary techniques.
  • Organise and manage the kitchen operations to ensure efficiency andquality.
  • Communicate effectively with team members and other departments toguarantee seamless service.
  • Uphold a commitment to using fresh, high-quality ingredients to creatememorable dishes.

What you Need

  • Proven experience in a similar role within a high-quality kitchen.
  • Exceptional attention to detail and a passion for food.
  • Strong organisational and communication skills.
  • Ability to inspire and lead a team with confidence and enthusiasm.
  • Dedication to maintaining the highest standards of food safety andhygiene.
  • What

We Offer

  • Competitive hourly rate of £21.00 - £22.00 inclusive of service charge.
  • Access to Wagestream ourfinancial wellbeing app. Stream your accrued earnings before pay day, benefit from everyday savings and real time financial coaching.
  • Health cashplan(including contributions towards dental, optical, alternativeand complementary therapies)
  • Discounted cinema tickets, gym membership, travel, retailers and restaurants
  • Complimentary meals on shift
  • Referral bonus scheme forrecommending top talent
  • Flexible scheduling without splitshifts
  • Dry cleaning service forwork attire and discounted personal dry cleaning
  • Enhanced holiday allowancebased on length of service
  • Season ticket loan forconvenient commuting
  • Ongoing training, professional development, and fully funded English lessons
  • Regular social events, teamactivities, and fitness sessions
  • Benefits like cycle to workscheme and annual long service awards
  • Exclusive discounts at Design Hotels, staff sales, spa discounts, and product perks

• And much more!!

Why join Firmdale Hotels?

Firmdale Hotels is an international, award winninggroup of 11 luxury hotels and 10 bars and restaurants in London and New York.

World renowned for their unique interiors and exceptional service, the hotelsare trailblazers in hospitality and design.

We are delighted to have been recognised by thehospitalityand travel industries for the great work ourteams haveachieved. To name a few of our recent awards and accolades:

  • Proud winners of The Times Best Places to Work for both 2024 and 2025
  • The Kings Award for Enterprise 2024 foroutstanding contribution to International Trade
  • Manager of the Year – Helle Jensen –Cateys 2024
  • Food & Beverage Manager of the Year - Pedro Paulo - Hotel Cateys 2024
  • Hotel Chef of the Year Finalist - Jamie Atkinson - Hotel Cateys 2024
  • Haymarket Hotel & The Soho Hotel –One AA Rosette for Culinary Excellence and AA Breakfast Award 2025
  • Covent Garden Hotel – One AA Rosette for Culinary Excellence 2025
  • Dorset Square Hotel – AA Breakfast Award2025
  • Charlotte Street Hotel, The Soho Hotel, Knightsbridge Hotel and Number Sixteen Hotel – One Michelin Key 2024
  • Ham Yard Hotel - two AA Rosettes for Culinary Excellence, Ham Yard Bar & Restaurant, 2024 as well as an AABreakfast Award
  • Dorset Square Hotel – One AA Rosette for Culinary Excellence, The Potting Shed, 2024
  • Warren Street Hotel - Travel &Leisure ‘IT List’ best hotels in the world
  • Whitby Hotel, Crosby Street and Warren Street - Michelin keys
  • Number Sixteen - Best Boutique Hotels in London, The Times, 2024.

Firmdale Hotelswelcomes applicants from all backgrounds and is committed to an inclusiveworkplace. Please let us know if you need adjustments during the recruitmentprocess.

In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility tolive and work in the United Kingdom.

Documentation will be required atinterview stage.

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Sous Chef employer: Firmdale Hotels

Firmdale Hotels is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and professional growth. As a Projectionist in London, you will enjoy competitive salaries, access to financial wellness tools, and a range of benefits including ongoing training, exclusive discounts, and opportunities for volunteering. Join our award-winning team and be part of a company recognised for its commitment to excellence and innovation in hospitality.

Firmdale Hotels

Contact Details:

Firmdale Hotels Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Firmdale Hotels. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Firmdale Hotels

Don't be shy about reaching out to Firmdale Hotels directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Sous Chef

Culinary Excellence
Food Preparation
Food Presentation
Attention to Detail
Organisational Skills
Communication Skills
Team Leadership

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Firmdale Hotels and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Firmdale Hotels

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!